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Breakfast Favorites Pizza Recipe
| Breakfast
Type: Breakfast Favorites Pizza Free Cooking Recipe - Breakfast Um! Yummy! Ingredients / Directions 14 Rhodes Dinner Rolls or 9 Rhodes Texas Rollsthawed and risen5 eggs15 slices precooked baconcut into 1-inch pieces2 cup(s)s grated sharp cheddar cheesedivided2 cup(s)s precooked potato
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Day Before Mashed Potatoes Recipe
| Thanks Giving
Type: Day Before Mashed Potatoes Free Cooking Recipe - Thanks Giving Wow! Ingredients / Directions 9 potatoespeeled and cubed 6 ounces cream cheese 1 cup(s) sour cream 2 teaspoons onion powder 1 teaspoon salt 1/4 teaspoon ground black pepper 2 tablespoons butter Bring a large pot of s
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lamb and spinach curry
| General Recipes
Cooking receipe to make lamb and spinach curry under category General Recipes. You may find some video clips related to this receipe below.lamb and spinach curryindian800g lean lamb cut from the leg 1/2 teaspoon grated ginger1/2 teaspoon mashed garlic2 x 250g frozen chopped spinach4 tablespoons ghee
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Easter Sunday Leg of Lamb with Apricots Recipe
| Holiday
Type: Easter Sunday Leg of Lamb with Apricots Free Cooking Recipe - Holiday All good! Ingredients / Directions # 5-6 lb (2-3kg) leg of lambpart boned# 6oz (175kg) ready to eat apricots# 1lb(500g) shallots# juice of one orange# 1 tbsp. clear honey# 1 tbsp. Dijon mustard # Soak the ap
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Cooking receipe to make winter chicken salad with brocoli and toasted walnuts under category General Recipes. You may find some video clips related to this receipe below.
winter chicken salad with brocoli and toasted walnuts
3 skinless boneless whole chicken breasts
1 bunch broccoli trimmed and cut into 1 inch pieces
1 cup (4 ounces) walnuts toasted and coarsely chopped (qv)
1 1/2 teaspowns minced fresh tarragon or 1/2 teaspoon dried tarragon
2 tablespoons fresh lemon juice
1/2 cup mayonnaise
1/4 cup plain yogurt or sour cream
1/8 teaspoon cayenne pepper
salt and freshly ground pepper to taste 2 cups mixed salad greens
Put chicken in a large skillet and cover with cold water.
Add salt and pepper.
Simmer for 8 minutes cover and remove from heat.
Let chicken rest in pan until cool enough to handle.
Cook brocoli in salted boiling water until crisptender about 6 minutes. Drain under cold water and let cool.
Cut chicken into 1/2 inch cubes and broccoli into bitesized pieces.
In a large bowl combine chicken broccoli 3/4 cup walnuts and half of tarragon.
In a small bowl mix remaining tarragon
lemon juice mayonnaise yogurt or sour cream cayenne salt and pepper until blended.
Toss with chicken mixture.
Taste and adjust seasoning.
Line a serving dish with salad greens.
Mound chicken mixture over them. Sprinkle with remaining walnuts.
Chunks of chicken and toasted walnuts make this broccolibased salad a substantial dish..
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