Scrambled Eggs with Feta Cheese Recipe


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Type: Scrambled Eggs with Feta Cheese Free Cooking Recipe – Greek

the best!

Ingredients / Directions
# 5 eggs
# 3 ripe tomatoes
grated
# 2 green peppers
finely chopped
# 2 onions
finely chopped
# 1 teaspoon dried rubbed oregano
# salt and pepper
# 4 tablespoons of olive oil
# half a cup(s) of crumbled feta cheese # Heat the olive oil in a skillet or frying pan and cook the onions and peppers until softened
# Add the tomatoes then continue to simmer until the liquid has almost evaporated
stirring occasionally
# Break the eggs and put into the skillet
one at a time
stirring with a wooden spoon or spatula until they are cooked and combined with the rest of the ingredients in the skillet
# Add the cheeses
oregano
salt and pepper and cook gently for a further 5 minutes
or until the liquid is cooked off
stirring occasionally
# Serve while still warm

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