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Kerabu Meehoon
| Cyber Kuali
Cooking receipe to make Kerabu Meehoon under category Cyber Kuali. You may find some video clips related to this receipe below.Kerabu MeehoonBy Marjorie Chiew Ingredients:
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roast loin of pork with sweet sour vinaigrette
| Aga Recipes
Cooking receipe to make roast loin of pork with sweet sour vinaigrette under category Aga Recipes. You may find some video clips related to this receipe below.roast loin of pork with sweet sour vinaigrette20g dried porcini mushrooms 1.4 kg boned loin of pork1 tbsp oil 1 tsp salt 275g rindless streak
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Eggplant with Yogurt Recipe
| Vegeterian
Type: Eggplant with Yogurt Free Cooking Recipe - Vegeterian Simply good! Ingredients / Directions 1 large eggplant 4 tbsp Vegetable oil 3 large onionschopped 2 cloves garliccrushed 1 tbsp freshly grated ginger 1 teaspoon ground coriander 1/4 teaspoon cayenne pepper 1/2 teaspoon turmer
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Made In Japan" Chicken Teriyaki Recipe
| Japanese Foods
Type: Made In Japan" Chicken Teriyaki Free Cooking Recipe - Japanese Foods Not bad! Ingredients / Directions 3 chicken breasts; shredded 4 c bean sprouts 3 c cabbage; sliced 1 c mushrooms; sliced 1 c any other vegetables; -matchsticked or chop
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Type: Witches Brooms Free Cooking Recipe – Halloween
Amazing!
Ingredients / Directions
1/2 cup(s) packed brown sugar
1/2 cup(s) butter or margarine
softened
2 tablespoons water
1 teaspoon vanilla extract
1 1/2 cup(s)s Gold Medal� all-purpose flour
1/8 teaspoon salt
10 pretzel rods
about 8 1/2 inches long
cut crosswise in half
2 teaspoons shortening
2/3 cup(s) semisweet chocolate chips
Butterscotch-flavored chips
melted Heat oven to 350 degrees F.
Mix brown sugar
butter
water and vanilla extract in medium bowl. Stir in flour and salt. Shape dough into twenty 1 1/4-inch balls.
Place pretzel rod halves on ungreased cookie sheet. Press ball of dough onto cut end of each pretzel rod. Press dough with fork to resemble “bristles” of broom.
Bake about 12 minutes or until set but not brown. Remove from cookie sheet. Cool completely on wire rack
about 30 minutes.
Cover cookie sheet with wax paper. Place brooms on wax paper. Heat shortening and chocolate chips over low heat
stirring occasionally
until melted and smooth; remove from heat. Spoon melted chocolate over brooms
leaving about 1 inch at top of pretzel handle and bottom halves of cookie bristles uncovered. Drizzle with melted butterscotch chips. Let stand until chocolate is set.
