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thousand island prawns
| General Recipes
Cooking receipe to make thousand island prawns under category General Recipes. You may find some video clips related to this receipe below.thousand island prawns450g cooked peeled prawns fresh or defrosted2 red apples cored and diced 2 tablespns lemon juicehalf cucumber quartered and slicedquarter i
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Berkeley Salad Recipe
| Salad
Type: Berkeley Salad Free Cooking Recipe - Salad Wow! Ingredients / Directions 1 cup(s) diced pineapple2 cup(s)s diced oranges1 cup(s) diced bananas1 cup(s) seeded Malaga grapes1 cup(s) pineapple juice1 cup(s) hot water3 tablespoonfuls cornstarch? cup(s) sugar To prepare this Berkeley
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Breakfast Turnovers Recipe
| Breakfast
Type: Breakfast Turnovers Free Cooking Recipe - Breakfast This is a good one! Ingredients / Directions 6 Rhodes White Dinner Rollsthawed6 eggs6 tablespoons chopped green pepper1/2 cup(s) hamcubed1 tablespoon butter1/2 cup(s) cheddar cheesegratedsalt & pepperto tastesalsaif desired Fla
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Fried Cauliflower Recipe
| Greek
Type: Fried Cauliflower Free Cooking Recipe - Greek Try this one! Ingredients / Directions Directions: * 1 cauliflower For the batter * 3 eggs * 1 cup(s) grated cheese * 1 tbsp oil * Some oil for the batter * Salt * Pepper Cut the cauliflower and boil it in s
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Type: Bolitas (Sweet Christmas Tamales) Free Cooking Recipe – Holiday
Wow!
Ingredients / Directions
2 pound hojas (corn husks)
2 pounds masa
1/2 cup(s) solid vegetable shortening
1 cup(s) granulated sugar
1/4 cup(s) warm water
as needed
2 tablespoons cinnamon
1 cup(s) dry raisins
4 teaspoons aniseed Soak corn husks in hot water for 20 or 30 minutes until pliable. Stand in a pan to let them drain.
Mix masa with shortening
then add sugar
kneading and adding a little warm water at a time to make a smooth dough. then add cinnamon
raisins and aniseed
blending into dough.
Lay softened husks on a large table. Put 4 tablespoons of mixture on bottom half of each husk. Fold as for regular tamales. Stand assembled tamales in a small roaster pan half filled with water. Cover with lid
bring water to a boil
and cook over medium heat for 1 hour(s). Masa will separate from husks when cooked.
