Four Seasons Enchiladas Recipe

Warning: count(): Parameter must be an array or an object that implements Countable in /srv/users/serverpilot/apps/cookingrecipedb/public/wp-content/plugins/wordpress-plugin-random-post-slider/wordpress-plugin-random-post-slider.php on line 463

Dinner In A Pumpkin Recipe Recipe

| Halloween

Type: Dinner In A Pumpkin Recipe Free Cooking Recipe - Halloween It's alright! Ingredients / Directions 1 medium pumpkin 1 lb ground beef sauted with onionscelery and pepper (I just used the beef) 1/4 cup(s) soy sauce 2 T brown sugar 4 oz mushrooms (fresh or cannedsliced and drained)

[ read more ]

Tag : Chicken

Spicy Balti Potatoes Recipe Recipe

| Vegetables

Type: Spicy Balti Potatoes Recipe Free Cooking Recipe - Vegetables This is a good one! Ingredients / Directions "6 Medium sized potatoescut into 5mm slices3 pieces Curry leaves3 cloves Garlicthinly sliced2 pieces Medium-sized onionssliced1 piece Fresh red chiliseeded and sliced1

[ read more ]

Steamed Brown Bread 2 Recipe

| Bread

Type: Steamed Brown Bread 2 Free Cooking Recipe - Bread It's alright! Ingredients / Directions 1 cup(s) scalded milk? cake compressed yeast1 cup(s) Graham flour? cup(s) corn meal (lightly toasted in the oven)? cup(s) rye flour? cup(s) bran1 teaspoon salt1/3 cup(s) warm molasses1 table

[ read more ]

Tag : Chicken, Bread, Cake

Brandy Crusta Cocktail

| Drink Master

Cooking receipe to make Brandy Crusta Cocktail under category Drink Master. You may find some video clips related to this receipe below. 1 tsp Maraschino 1 dash Bitters 1 tsp Lemon Juice 1/2 oz Triple Sec 2 oz BrandyMoisten the edge of

[ read more ]

Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Four Seasons Enchiladas Recipe"] _______________________________________

Type: Four Seasons Enchiladas Free Cooking Recipe – Holiday

Try this one!

Ingredients / Directions
1 (4 ounce) can chopped green chile peppers
4 ounces cream cheese
1/2 teaspoon ground cumin
2 cup(s)s chopped cooked turkey
8 (8 inch) flour tortillas
1 (16 ounce) jar salsa
1 (16 ounce) can chili beans
1 cup(s) shredded Monterey Jack cheese Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9×13 inch baking dish.
In a medium bowl
mix chile peppers
cream cheese
and cumin. Stir in chopped turkey.
Place the tortillas in a microwave oven. Heat for 1 minute
or until the tortillas are softened. Spread about 2 heaping tablespoons of the chile pepper mixture on each tortilla
and roll up. Place the rolled tortillas
seam-side down
in single layer in the prepared baking dish.
In a medium bowl
combine the salsa and beans. Spoon the mixture over the enchiladas. Sprinkle the top with cheese.
Bake 20 minutes in the preheated oven
or until bubbly and lightly browned.

Please follow and like us: