mange tout soup
| General Recipes
Cooking receipe to make mange tout soup under category General Recipes. You may find some video clips related to this receipe below.mange tout soup Here is another chilled soup which seems particularly to entrap the essence of summer.225g potatoes peeled and chopped into chunks900ml vegetable stock
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Spinach, Ham, and Cheese Stuffed Chicken Breasts
| Everyday Recipes
Cooking receipe to make Spinach, Ham, and Cheese Stuffed Chicken Breasts under category Everyday Recipes. You may find some video clips related to this receipe below.Spinach, Ham, and Cheese Stuffed Chicken BreastsRecipe By :Serving Size : 4 Preparation Time :0:00Categories : PoultryAmount Measure I
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poached pears with chocolate sauce
| General Recipes
Cooking receipe to make poached pears with chocolate sauce under category General Recipes. You may find some video clips related to this receipe below.poached pears with chocolate sauce450ml water 75g sugar 1/4 teaspoon vanilla essence 4 large ripe dessert pears peeled 100g plain bitter chocolateB
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roast salmon with saffron shallots
| General Recipes
Cooking receipe to make roast salmon with saffron shallots under category General Recipes. You may find some video clips related to this receipe below.roast salmon with saffron shallots small pinch of saffron filaments 2 tbsp dry sherry or white wine olive oil 700g whole shallots peeled 3 garlic cl
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Ingredients
2 tablespoons soy sauce
1 inch gingerroot, peeled and shredded
1 lime, 1/2 juiced, 1/2 cut into wedges
250 g firm tofu, drained
2 sheets medium egg noodles
1 teaspoon vegetable oil
1/2 cucumber, peeled into ribbon
1 tablespoon toasted peanuts, crushed
Directions
1Mix the soy sauce, ginger and lime juice in a dish, then add the drained and pressed tofu. Leave to marinate for 5 mins or longer if you are new to tofu, turning once. Boil the noodles for 4 mins, or according to pack instructions, then drain and cool.
2Dry the tofu on kitchen paper. Heat the oil in a non-stick frying pan, then fry tofu for 3 mins on each side until golden. Cut into cubes.
3To serve, mix the noodles, chilli, cucumber, tofu and the marinade in a bowl. Toss, then serve with lime wedges and peanuts.
View related video clips
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