tamarind rum and chocolate raisin ice cream
| General Recipes
Cooking receipe to make tamarind rum and chocolate raisin ice cream under category General Recipes. You may find some video clips related to this receipe below.tamarind rum and chocolate raisin ice cream50g tamarind (from a compressed block)or a good squeeze of lime 600m1 full fat milk 1 level tbsp
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saffron scones
| Aga Recipes
Cooking receipe to make saffron scones under category Aga Recipes. You may find some video clips related to this receipe below.saffron scones1 sachet or 1 level tsp saffron strands 150 ml milk225g selfraising white flour pinch of salt1level tsp baking powder 40g firm unsalted butter or margarine 2 t
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Halloween Cookies Recipe
| Dessert
Type: Halloween Cookies Free Cooking Recipe - Dessert Simply good! Ingredients / Directions 1/2 cup(s)(s) Shortning 1 3/4 cup(s)(s) Sugar 1 large Egg 3 cup(s)(s) Flour 1/4 teaspoon(s) Salt 3 teaspoon(s) Baking Powder 1/2 cup(s)(s) Milk 1/2 teaspoon(s) Vanilla Extract 1/4 cup(s)(s) Wat
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Chicken Picante
| Everyday Recipes
Cooking receipe to make Chicken Picante under category Everyday Recipes. You may find some video clips related to this receipe below.Chicken PicanteRecipe By :Serving Size : 4 Preparation Time :0:00Categories : PoultryAmount Measure Ingredient -- Preparation Method-------- ------------ -------------
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Ingredients
2 medium cucumbers, peeled, and seeded
2 teaspoons salt
1/3 cup rice vinegar
1 tablespoon sugar
2 teaspoons soy sauce
1/4 teaspoon gingerroot, grated fresh
Directions
1Cut cucumbers into thin slices. Place in a bowl, and sprinkle with salt.
2Let stand at room temperature for 30 mins, or until cucumbers are softened.
3Drain, and squeeze out excess liquid.
4Combine vinegar, sugar, soy sauce, and ginger in serving bowl.
5Add cucumbers, and mix well.
6Chill thoroughly before serving.
View related video clips
[tubepress mode=’tag’, tagValue=’Japanese Cucumber Salad Sunomono’]
