Ochazuke Tea & Salmon Rice Japanese cooking recipe

Pacific Pork and Cabbage Recipe

| Main Meals

Type: Pacific Pork and Cabbage Free Cooking Recipe - Main Meals Simply good! Ingredients / Directions 1 lb. lean porkcut in thins trips Salt and pepper 3 tbsp salad oil 1 cup(s) onionsliced 1/2 cup(s) water 2 tbsp soy sauce 1 1/2 lb. shredded cabbage chow mein noodles Rice Brown pork

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muffin rabbit

| General Recipes

Cooking receipe to make muffin rabbit under category General Recipes. You may find some video clips related to this receipe below.muffin rabbit 225g grated cheese (anything will do) 30g butter 1 tbsp Worcester sauce 1 tbsp English mustard 2 tbsps beer (drink the rest) 2 tbsps spicy old fashioned chu

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Herbed Cream Cheese Omelet Recipe

| Vegeterian

Type: Herbed Cream Cheese Omelet Free Cooking Recipe - Vegeterian You got to try this! Ingredients / Directions 1/2 cup(s) fresh cilantro leaves salt and pepper to taste 3 tablespoons butter 8 eggs Mix the cream cheese with the cilantro in a bowladding salt and pepper to taste. Heat o

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Fruity Ham Glaze Recipe

| Meats

Type: Fruity Ham Glaze Free Cooking Recipe - Meats It's alright! Ingredients / Directions 1 cup(s) apricot preserves 1 (15.25 ounce) can fruit cocktail 1/4 cup(s) Dijon mustard 1/8 teaspoon ground nutmeg Puree in a blender: apricot preservesfruit cocktail and Dijon mustard. Pour into

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4 ounces boneless skinless salmon fillets
1/4 sheet nori
1 1/4 cups cooked rice
2 green tea bags
4 teaspoons soy sauce
1 teaspoon wasabi paste (optional)

1Thoroughly salt salmon, and set aside for 20-30 minutes. Rinse off salt. Grill salmon for approximately 5 minutes. When done flake with a fork.
2Cut nori into 1/2 inch strips.
3Boil 2 1/2 cups of water, and allow to cool. Add tea bags, and let steep for 1-3 minutes.
4Divide rice into 4 bowls. Place a fourth of salmon in each bowl. Drizzle 1 tsp of soy sauce in each bowl, along with 1/4 tsp of wasabi, if using. Garnish with nori strips.

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