Peach Tart
| Drink Master
Cooking receipe to make Peach Tart under category Drink Master. You may find some video clips related to this receipe below. 1 oz Peach Schnapps 1/2 oz Lime JuiceStir with ice and strain into shot glass. [tubepress mode='tag', tagValue='Peach Tart']
[ read more ]
rose diamonds
| General Recipes
Cooking receipe to make rose diamonds under category General Recipes. You may find some video clips related to this receipe below.rose diamondsgulabi china grassindian10 agar agar strips or 4 tablespoons powder 900ml milk sugar to taste 1 teaspoon rose essence A few drops pink food colouring Pink ro
[ read more ]
Malted Milk With Wine Recipe
| Drinks
Type: Malted Milk With Wine Free Cooking Recipe - Drinks Just do it! Ingredients / Directions 4 tablespoons Horlick''s malted milk2 tablespoons sherry1 teaspoon of sugar2 cup(s)s hot water To prepare this Malted Milk With Wine Recipefirst mix the malted milk with enough cold water to
[ read more ]
pavlova pudding
| Aga Recipes
Cooking receipe to make pavlova pudding under category Aga Recipes. You may find some video clips related to this receipe below.pavlova puddingcaster sugar for sprinkling 4 large egg whites pinch of saltt tsp caster sugar225g caster sugar 1/2 tsp cream of tartar 1 level tbsp cornflour 1/2 tsp natura
[ read more ]
Ingredients
1/2 cup japanese rice
3 cups water
1/2 teaspoon salt
some chopped green onion
sesame seed
Directions
1PREPARATION:.
2Wash Japanese rice well and drain. Put water and rice in a pan. (*an earthenware pot is suitable.) Leave it for 30 minutes. Put the pan on medium heat and bring to boil. Turn down the heat and cook the rice for 30-40 minutes. Add salt before serving. Sprinkle chopped green onion and sesame seeds if you wish.
3This is a recipe to make plain okayu. You might want to add some vegetables or meat, depending on your appetite.
View related video clips
[tubepress mode=’tag’, tagValue=’Okayu Japanese Rice Porridge’]
