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Tom Collins
| Drink Master
Cooking receipe to make Tom Collins under category Drink Master. You may find some video clips related to this receipe below. Juice of 1/2 Lemon 1 tsp Powdered Sugar 2 oz Gin Club SodaShake with ice and strain into collins glass. Add several ice cubes, fill w
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Cheese Crackers Recipe
| Appetizers
Type: Cheese Crackers Free Cooking Recipe - Appetizers Just do it! Ingredients / Directions 1 cup(s) flour 2 teaspoon dry mustard powder 1/4 teaspoon cayenne 1/2 teaspoon paprika 1/2 teaspoon thyme 1/2 teaspoon chili Powder 1/2 teaspoon salt 1/4 cup(s) unsalted butter 2 cup(s)s aged c
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Banana Punch
| Drink Master
Cooking receipe to make Banana Punch under category Drink Master. You may find some video clips related to this receipe below. 2 oz Vodka 1 1/2 tsp Apricot-flavored Brandy Juice of 1/2 Lime Club SodaPour into collins glass filled with crushed ice. Add club soda a
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Lemon Rice
| Cyber Kuali
Cooking receipe to make Lemon Rice under category Cyber Kuali. You may find some video clips related to this receipe below.Lemon RiceBy Amy Beh2 cups Basmati rice 1/2 tsp ground turmeric 2 tbsp cashewnuts, soak in 1 cup water for an hour and drain 1/2 a coconut, grated and squeezed with 3 cups water
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Type: Edible Garden Free Cooking Recipe – Kids
You got to try this!
Ingredients / Directions
a pound cake or other loaf-shaped cake (homemade or store-bought)
chocolate frosting
ladyfingers
chocolate wafer cookies
sugar
gumdrops
green toothpicks. PREPARE the FLOWER BED:
Ice the top and sides of the pound cake with chocolate frosting. then trim the
top of each ladyfinger into a point to resemble a fence picket. Gently press the
pickets against the frosted sides of the loaf cake. Seal a handful of chocolate
wafer cookies in a plastic bag and crush them with a rolling pin. Sprinkle the
crumb “soil” on top of the loaf cake.
PLANT A ROW OF TULIPS:
Sprinkle sugar onto waxed paper. Roll the gumdrops to a 1/4-inch thickness
using a rolling pin on the waxed paper surface. With kitchen scissors
cut
notches in the tops of the flattened gumdrops to create tulip shapes. Insert a
toothpick stem into the base of each blossom.
Make a pair of leaves for each tulip by trimming flattened green gumdrops
into teardrop shapes. Spear the base of each leaf with the toothpick stem
and push it halfway up the stem. Now plant the tulips in the cake. For a fun
finishing touch
sprinkle coconut tinted with green food coloring around the
garden to resemble grass.
