Shrimp and Nori Rolls


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Cooking receipe to make Shrimp and Nori Rolls under category Low Carb Recipes. You may find some video clips related to this receipe below.

Shrimp and Nori Rolls

Serves 4

1 cup shrimp

1 Tbsp. mayonnaise

1 green onion, thinly sliced

2 sheets nori

1/4 English cucumber, seeded and julienned

1 Tbsp. toasted sesame seeds

Make sure that the shrimp are well drained. Combine with the mayonnaise and green onion. Lay out one sheet of nori lengthwise on a flat surface. Place 1/2 of the shrimp mixture 1-inch from the edge. Lay half the cucumber evenly beside the shrimp. Sprinkle with half the sesame seeds. Roll up tightly. Repeat with the remaining ingredients. Cut each roll into 6 pieces.

Total Carbohydrates: 5.1

Total Carbohydrates Minus Fiber: 3.79

Carbohydrates per Serving: 1.27

Carbohydrates per Serving minus Fiber: 0.94

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