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crisp okra
| General Recipes
Cooking receipe to make crisp okra under category General Recipes. You may find some video clips related to this receipe below.crisp okratali hui bhindi600g okra2 teaspoons cumin powder1 teaspoon turmeric powder1 teaspoon mango powder1 teaspoon coriander powder1 teaspoon chilli powder120g rice flour
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Hummus I Recipe
| Vegeterian
Type: Hummus I Free Cooking Recipe - Vegeterian Check out the travel channel! Ingredients / Directions 2 (15 ounce) cans garbanzo beansdrained 1/2 cup(s) roasted tahini 1/4 cup(s) lemon juice 1 teaspoon grated lemon zestminced 2 cloves garlic 1/4 cup(s) packed flat leaf parsley 1/4 cu
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Beef on Orange Slices Recipe
| Appetizers
Type: Beef on Orange Slices Free Cooking Recipe - Appetizers It's ok! Ingredients / Directions 4 large navel oranges 1/2 small onion minced 3 cloves garlic minced 1 tbsp water 1/2 teaspoon oil 8 oz. extra-lean ground round beef 1 small jalapeno pepper seeded and minced 2 tbsp packed b
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Denver Sandwich
| Everyday Recipes
Cooking receipe to make Denver Sandwich under category Everyday Recipes. You may find some video clips related to this receipe below.Denver Sandwich8 slices of bread (sourdough, wheat, rye, your favorite)2 tablespoons butter1/4 cup finely chopped onion1/4 cup finely chopped green bell pepper4 eggs1/
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Type: Broiled Veal and Onions Free Cooking Recipe – Main Meals
Just do it!
Ingredients / Directions
4 veal rib or loin chops — about 3/4 inch thick
1 tablespoon Dijon mustard
1 teaspoon mustard seed
1/4 teaspoon salt
1/2 teaspoon pepper
2 large yellow onions (about 3 inches in diameter) — cut into halves
4 teaspoons reduced-fat margarine — softened
2 tablespoons packed brown sugar Set oven control to broil. Brush both sides of veal chops lightly with
mustard; sprinkle with mustard seed
salt and 1/4 teaspoon of the pepper.
Place veal and onions
cut sides down
on rack in broiler pan. Broil with
tops of veal about 3 inches from heat about 6 minutes or until veal is
brown; turn veal and onions.
Spread 1 teaspoon margarine over each onion half; sprinkle with brown
sugar and remaining 1/4 teaspoon pepper. Broil about 6 minutes longer or
until veal is brown and onions are tender.
