02 Tea - All About Chai (with recipes)
| Teas 2
Cooking receipe to make 02 Tea - All About Chai (with recipes) under category Teas 2. You may find some video clips related to this receipe below.All About Chai (with recipes)Chai in many languages is the term used for tea. It comes from cha, the Chinese word for tea. Today in the United States it i
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Graham Cracker Crust
| Pie s 4U
Cooking receipe to make Graham Cracker Crust under category Pie s 4U. You may find some video clips related to this receipe below.Graham Cracker Crust This goes great with many pies. Ingredients:
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Georgio
| Drink Master
Cooking receipe to make Georgio under category Drink Master. You may find some video clips related to this receipe below. 2 oz Coffee Liqueur 2 oz Irish Cream Liqueur 1 Ripe Banana 1/2 cup Light CreamBlend ingredients with 1 cup of crushed ice
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Japanese Cabbage Rolls Japanese cooking recipe
| Japanese
Ingredients 8 large cabbage leaves 3/4 lb ground pork 4 shiitake mushrooms 1/2 onion 1 carrot 1/2 teaspoon salt 2 cups chicken soup base 1 tablespoon soy sauce Directions 1Wash cabbage leaves and steam or boil them to soften. 2Mince shiitake mushrooms, carrot, and onion. Mix ground pork, sh
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Type: Bloody Mary Pot Roast Free Cooking Recipe – Meats
You got to try this!
Ingredients / Directions
1 (3 pound) boneless chuck roast
6 ounces Bloody Mary mix (canned)
1/2 cup(s) red wine
2 tablespoons all-purpose flour
1/4 teaspoon ground black pepper
1 envelope dry onion soup mix
8 small onions
3 medium carrots
cut into 1-inch pieces
1 stalk celery
cut into 1-inch pieces Place 22 x 18-inch piece of aluminum foil in an ungreased 13 x 9 x 2-inch pan. Place beef in pan
and add Bloody Mary mix and wine. Sprinkle with flour
pepper
and onion soup mix. Arrange vegetables around beef. Fold foil over and seal. Bake at 350 degrees F for 2 hour(s) or until tender.
Yields 6 servings.