Almond Crescents Recipe
| Modified Diet
Type: Almond Crescents Free Cooking Recipe - Modified Diet It's ok! Ingredients / Directions 1 cup(s) coconut oil (solid)1/3 cup(s) honey2 Tablespoons water2 teaspoon vanilla2 cup(s)s oat flour (blend oats in blender)1/2 cup(s) ground almonds2 tablespoons ground or finely slivered alm
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turkey breast with ham and cheese
| General Recipes
Cooking receipe to make turkey breast with ham and cheese under category General Recipes. You may find some video clips related to this receipe below.turkey breast with ham and cheeseFiletti di Tacchino alla Valdostanoitalian500g boned turkey breastflour for coatingsalt and pepper1 egg beaten2 table
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oven chips
| Aga Recipes
Cooking receipe to make oven chips under category Aga Recipes. You may find some video clips related to this receipe below.ovenchips450g main crop potatoes scrubbed 1 tbsp olive oilsaltHeat the oil in the small roasting tin.Slice the potatoes into fingers about eight for each potato and toss in the
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cracked wheat info
| Aga Recipes
Cooking receipe to make cracked wheat info under category Aga Recipes. You may find some video clips related to this receipe below.cracked wheat infoOften referred to as burghul or bulgur this versatile cereal is the basisof tahoulleh a heavily minted salad garnished with spring onions cucumber and
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Type: Baked Spaghetti Pie Free Cooking Recipe – Pasta
the best!
Ingredients / Directions
2 pounds spaghetti
2 pounds ricotta cheese
1/2 cup(s) whole milk
3 large eggs
1 pound ground beef
1 pound spicy Italian sausage
1/2 cup(s) spaghetti sauce
1 pound Provolone cheese
thinly sliced
1/2 cup(s) Romano cheese
grated Preheat oven to 475 degrees F.
In a large pan
boil spaghetti 20 minutes; drain and set aside.
Mix ricotta
milk and eggs together in a small bowl; add to spaghetti and stir together. Press into a 13 x 9-inch baking pan until compact and even.
Cook ground beef and sausage in a large skillet. Drain fat
removing as much as possible. Stir in spaghetti sauce. Spread evenly over spaghetti base in pan. Layer slices of Provolone over meat mixture
then add the grated Romano on top of that. Bake 20 minutes.
