Chicken Spaghetti II Recipe

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Tag : Cake

Benihana Onion Soup Japanese cooking recipe

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Ingredients STOCK 1 chicken carcass 1 beef bone 1 onion (diced finely) 1/4 stalk celery 2 quarts water (= 2 liters) 1/2 carrot (sliced) 1/4 garlic clove (smashed) SOUP 1 medium onion (thinly sliced) 1 kg mushroom (thinly sliced) 2 tablespoons sesame oil or vegetable oil 1/4 cup chopped sh

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Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Chicken Spaghetti II Recipe"] _______________________________________

Type: Chicken Spaghetti II Free Cooking Recipe – Pasta

Not bad!

Ingredients / Directions
1 large hen
7 stalks celery
3 large onions
1 large can whole tomatoes
1 large can sliced mushrooms
6 cloves garlic
1 green bell pepper
Salt and pepper
to taste
1 pound spaghetti Cover chicken with water
bring to a boil and remove grease on top. Simmer until tender (about 2 hour(s)). Bone and cut into large pieces. Extract 3 tablespoons fat from chicken broth and put in large skillet. Add chopped celery
pepper and garlic to fat and cook until vegetables are tender and clear.

Add tomatoes and cook into vegetables
and add salt and pepper to taste. Cool mixture a little and add sliced chicken and mushrooms. Cook spaghetti in remaining chicken broth following the directions on package.

Combine sauce and spaghetti.

This makes 6 large helpings.

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