Pasta with Three Cheeses Recipe

hash browns

| General Recipes

Cooking receipe to make hash browns under category General Recipes. You may find some video clips related to this receipe below.hash browns30g butter2 medium onions peeled and thinly sliced1 kg large potatoes cooked in their skins peeled and grated1 medium egg white half beaten200g dry mashed potato

[ read more ]

Gin and It

| Drink Master

Cooking receipe to make Gin and It under category Drink Master. You may find some video clips related to this receipe below. 2 oz Gin 1 oz Sweet VermouthShake ingredients in cocktail glass. Note no ice.[tubepress mode='tag', tagValue='Gin and It']

[ read more ]

goda masala

| General Recipes

Cooking receipe to make goda masala under category General Recipes. You may find some video clips related to this receipe below.goda masalaspice blendindian5 cardamom 1cm stick cinnamon 5 cloves 2 bay leaves 1 teaspoon sunflower oil 2 teaspoons white sesame seeds 2 teaspoons coriander seeds 4 teaspo

[ read more ]

Famous Baked Green Beans Recipe

| Thanks Giving

Type: Famous Baked Green Beans Free Cooking Recipe - Thanks Giving Yes! Ingredients / Directions 1 (20 ounce) can French-style green beans1 can cream of mushroom soup1 teaspoon soy sauce1 can French-fried onions Mix beanssoup and soy sauce. Pour into a casserole. Top with onions. Bake

[ read more ]

Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Pasta with Three Cheeses Recipe"] _______________________________________

Type: Pasta with Three Cheeses Free Cooking Recipe – Pasta


Ingredients / Directions
3 cloves garlic
1/2 teaspoon dried herbes de Provence or dried rosemary
1 tbsp unsalted butter
1 tbsp extra-virgin olive oil
1/4 brandy
1 cup(s) heavy cream
3 ounces soft mild goat cheese such as Montrachet
crumbled (about 1/3 cup(s))
3 ounces Gorgonzola cheese
crumbled (about 3/4 cup(s))
1/2 cup(s) freshly grated Parmesan cheese (about 2 ounces)
1 pound pasta In a large heavy skillet cook garlic and herbs in butter and oil over moderate heat
until garlic is softened but not browned. Remove skillet from heat. Add brandy and ignite
being careful as flames shoot up. Shake skillet gently until flames die out. Return skillet to moderate heat and stir in cream.
Add cheeses
1 at a time
stirring until each cheese melts before adding the next. Cook sauce at a bare simmer until thickened slightly
about 8 minutes. Keep sauce warm.
In a kettle of boiling salted water cook pasta until al dente and reserve about 1/2 cup(s) cooking water. Drain pasta well and in a bowl toss pasta with sauce and enough reserved cooking water to reach desired consistency.

Please follow and like us: