Japanese Steak Salad With Sesame Dressing Recipe
| Japanese Foods
Type: Japanese Steak Salad With Sesame Dressing Free Cooking Recipe - Japanese Foods All good! Ingredients / Directions 1 lb boneless beef top sirloin -steak; cut into 1" pieces 3 c napa cabbage and romaine -lettuce; sliced 1/4" thick 1/2 c carrots
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paganini
| General Recipes
Cooking receipe to make paganini under category General Recipes. You may find some video clips related to this receipe below.paganiniitalian600g frozen puff pastry thawed2 egg yolks beatenFilling4 egg whites2OOg icing sugar2 teaspoons vanilla sugar375g ground almonds1 teaspoon ground cinnamonsaltIci
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oat and fruit nutties
| General Recipes
Cooking receipe to make oat and fruit nutties under category General Recipes. You may find some video clips related to this receipe below.oat and fruit nutties110g porridge oats260g mixed dried fruit25g chopped nuts any kind walnuts hazelrauts etc60g soft brown sugar75g flour1/4 teaspoon salt150g bu
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Gourmet Barbecue Brisket Recipe
| Barbecue
Type: Gourmet Barbecue Brisket Free Cooking Recipe - Barbecue This is a good one! Ingredients / Directions 1 (4- to 5-pound) beef brisketSalt and pepperto tasteRoast brisket at 325 degrees F in covered pan for 3 to 4 hour(s) (until fork-tender). Cool and refrigerate.Meanwhileprepare B
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Cooking receipe to make Grasshopper Pie under category Pie s 4U. You may find some video clips related to this receipe below.
Grasshopper Pie
A light, refreshing mint flavor.
Ingredients:
1 1/2 cups fine chocolate wafer crumbs
6 tablespoons butter, melted
3 cups miniature marshmallows
1/2 cup milk
1/4 cup creme de menthe (green)
1 1/2 cups whipping cream, whipped
1/4 cup creme de cacao
2 – 3 drops green food coloring
Directions:
1
Mix together the chocolate wafer crumbs, and 6 tablespoons butter,
melted. Press in to the bottom and sides of a 9 inch pie plate. Bake at
350 degrees F (175 degrees C) for 10 minutes. Let cool.
2
Melt marshmallows with milk over low heat. Chill, stirring occasionally,
until mixture begins to set. Blend in creme de cacao and creme de
menthe. Fold in whipped cream and tint with green food coloring. Pour
into pie crsut and sprinkle with grated semisweet chocolate. Chill 4 hours
before serving.
Makes 1 – 9 inch pie
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