pork and crackling
| General Recipes
Cooking receipe to make pork and crackling under category General Recipes. You may find some video clips related to this receipe below.pork and cracklingjamie olivernaked chef1/2 pork loin roughtly 3kg in weight on the bonesalt1 tablespoon chopped fresh rosemary 1/2 tablespoon fennel seeds 5 cloves
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stir fried prawns with leeks
| General Recipes
Cooking receipe to make stir fried prawns with leeks under category General Recipes. You may find some video clips related to this receipe below.stir fried prawns with leekschinese800g green king prawns in the shell2 young leeks1 fresh red chilli3cm piece ginger3 tablespoons vegetable oil2 teaspoons
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Marinated Chunky Carrots Recipe
| Vegeterian
Type: Marinated Chunky Carrots Free Cooking Recipe - Vegeterian Not bad! Ingredients / Directions 1 pound carrotscut into chunks on the diagonal 1 tbsp olive oil 2 tbsp cider vinegar 1 teaspoon Dijon mustard Pinch of dry mustard 1 tbsp minced fresh mint 1 tbsp minced fresh dill or 1 t
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Clara''s beef and potatoes Recipe
| Meats
Type: Clara''s beef and potatoes Free Cooking Recipe - Meats Simply good! Ingredients / Directions 2 lbs lean ground beef1 teaspoon salt1/2 teaspoon ground black pepper1/4 cup(s) finely chopped onion1 can condensed tomato soup5 to 6 medium potatoes1 cup(s) light cream In large skillet
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Cooking receipe to make Nectarine Pie under category Pie s 4U. You may find some video clips related to this receipe below.
Nectarine Pie
A different type of pie and very good. My husband would eat the whole pie if I allowed him.
Ingredients:
1 -9 inch unbaked pie shell
4 -5 medium nectarines
2/3 cup white sugar
4 tablespoons all-purpose flour
1/2 teaspoon ground cinnamon
1/4 teaspoon almond extract
1 cup heavy cream
Directions:
1
Preheat oven to 400 degrees F (205 degrees C).
2
Combine sugar, flour, cinnamon, heavy cream and almond extract. Set
aside.
3
Place the nectarines in boiling water for 30 to 45 seconds. Immediately
place nectarines under cold running water and remove skins. Cut
nectarines in half and remove pits. Place halves in the pie shell with the
cut side down. Pour the cream mixture around the nectarines.
4
Bake at 400 degrees F (205 degrees C) for 35 to 40 minutes. Good
served warm or cold.
Makes 1 -9 inch pie
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