Raspberry Pie II

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Cooking receipe to make Raspberry Pie II under category Pie s 4U. You may find some video clips related to this receipe below.

Raspberry Pie II

I have raspberries growing in my yard, and I think of pie at this time of year.


1 recipe pastry for two pie crusts

2 1/2 cups raspberries

1/2 cup brown sugar

1 teaspoon cornstarch

1 tablespoon butter or margarine

1 egg white



Preheat oven to 450 degrees F (230 degrees C).


Line a 9 inch pie plate with pastry, and brush with egg white. Arrange

berries in crust. Combine sugar and cornstarch; sprinkle mixture over

the berries. Dot with butter. Cover with upper crust, and seal the edges.


Bake for 10 minutes. Reduce oven temperature to 400 degrees F (205

degrees C), and continue baking for 30 minutes.

Makes 1 pie

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