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Caldo De Res (Beef Soup) Recipe
| Soups
Type: Caldo De Res (Beef Soup) Free Cooking Recipe - Soups Good stuff! Ingredients / Directions 1 pound beef shank 1 tomatoquartered 2 potatoescubed 1 onionchopped 3 carrotschopped 1/2 medium head cabbagechopped 4 cloves garlicminced 6 teaspoons chopped fresh cilantro 1 tablespoon sal
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Beef with Ravioli and Cheese Recipe
| Pasta
Type: Beef with Ravioli and Cheese Free Cooking Recipe - Pasta Not bad! Ingredients / Directions 9 oz pkg refrigerated cheese Ravioli 1 lb lean ground beef 14 oz jar spaghetti sauce 9 oz pkg frozen spinachthawed 4 oz shredded Mozzarella Heat oven to 350 degrees. Cook ravioli to desire
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seared salmon with lime mustard dressing
| Aga Recipes
Cooking receipe to make seared salmon with lime mustard dressing under category Aga Recipes. You may find some video clips related to this receipe below.seared salmon with lime mustard dressing4 x 150g fresh salmon tail fillets skin on salt and freshly ground black pepper olive oil a few lettuce le
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Marshmallow Banana Pie Recipe
| Pies And Pastries
Type: Marshmallow Banana Pie Free Cooking Recipe - Pies And Pastries All good! Ingredients / Directions 3 bananas1 (9-inch) baked pastry shell or baked graham cracker crust1 package instant vanilla pudding2 cup(s)s miniature marshmallows Slice bananas into the pastry shell. Prepare
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Cooking receipe to make Sweet Potato Pecan Pie under category Pie s 4U. You may find some video clips related to this receipe below.
Sweet Potato Pecan Pie
Carmelized Pecan Topping makes this special!
Ingredients:
1 unbaked pie shell
2 cups sweet potato puree
2 eggs
3/4 cup white sugar
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves
1 2/3 cups light cream or evaporated milk
3 tablespoons butter or margarine, softened
2/3 cup brown sugar
2/3 cup coarsely chopped pecans
Directions:
1
Bake sweet potatoes until tender, peel and mash. Make sure all lumps
are removed, straining if necessary.
2
Lightly beat eggs. Blend together eggs and sweet potatoes. Stir in
sugar, salt, cinnamon, ginger, and cloves. Blend in cream. Pour into pie
shell.
3
Bake in preheated oven at 400 degrees F (205 degrees C) 45-55
minutes or until knife inserted halfway between center and edge of pie
comes out clean. Cool completely on rack.
4
To make Carmelized Pecan Topping: Combine butter or margarine,
brown sugar, and pecans. Gently drop by spoonfuls over cooled pie to
cover top. Broil 5 inches below heat until mixture begins to bubble,
about 3 minutes. Watch carefully, if cooked too long, top will turn
syrupy. Cool on rack.
Makes 1 -9-inch pie
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