Yoshinoya Style Teriyaki Chicken and Vegetable Bowl Japanese cooking recipe
| Japanese
Ingredients 4 cups japanese rice 4 medium chicken thighs or 2 large chicken breasts 1 medium onion 1/2 (16 ounce) package frozen broccoli carrots cauliflower mix 1/4 head cabbage, sliced thinly pickled ginger, called beni shoga Teriyaki Sauce 10 tablespoons soy sauce 5 tablespoons mirin 5 ta
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Fresh Strawberry Cobbler Recipe
| Pies And Pastries
Type: Fresh Strawberry Cobbler Free Cooking Recipe - Pies And Pastries No other! Ingredients / Directions Serving size: 81/4 cup(s) butter or margarinesoftened3/4 cup(s) granulated sugar1 large egg1 teaspoon vanilla extract1 1/4 cup(s)s flour1 1/4 teaspoons baking powder1/2 teaspoon s
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peppers info
| General Recipes
Cooking receipe to make peppers info under category General Recipes. You may find some video clips related to this receipe below.peppers infoBoth sweet peppers (Capsicum annuum) and chillies ( C. frutescens) are members of the Solanaceae or nightshade family which also includes tomatoes and potatoes
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Pudding in a Cloud Recipe
| Everyday Recipes
Cooking receipe to make Pudding in a Cloud Recipe under category Everyday Recipes. You may find some video clips related to this receipe below.Pudding in a Cloud Recipe2 cups thawed COOL WHIP2 cups cold milk1 package (4-serving size) JELL-O Instant Pudding andPie filling, any flavorSpoon COOL WHIP e
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Type: Candied Apples III Free Cooking Recipe – Quick And Easy
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Ingredients / Directions
1 2/3 cup(s)s cinnamon red hot candies
2 tablespoons water
12 apples Insert craft sticks into apples. Line a baking sheet with waxed paper.
In a heavy-bottomed saucepan over medium-high heat
pour candies and water. Occasionally brushing down sides of pan with a heat-resistant pastry brush
heat candy to 300 to 310 degrees F (149 to 154 degrees C)
or until a small amount of syrup dropped into cold water forms hard
brittle threads. Remove from heat and let cool slightly.
Dip apples in hot liquid and place on waxed paper to harden.
