Paksiw na Pata Recipe


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Type: Paksiw na Pata Free Cooking Recipe – Special Filipino Delicacies

Amazing!

Ingredients / Directions
# 1 kilo pork pata (washed & chopped)
# 1 liter stock
# 1 cup(s) vinegar
# ? cup(s) soy sauce
# ? cup(s) brown sugar
# 2 laurel leaves
# ? cup(s) dried banana blossoms (soaked)
# 1 small head of garlic (minced)
# Pinch of oregano
# Pinch of salt & pepper # In a pot
boil pork legs and discard water.
# Pour in stock and bring to a boil.
# Pour in vinegar
soy sauce
brown sugar; laurel leaves
oregano
garlic
slat & pepper
and banana blossoms.
# Simmer until pork is cooked and tender and sauce thickens in consistency.
# Serve hot.

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