Pork Adobo Recipe

Tipsy Sweet Potatoes Recipe - Sweet Potato Recipes Recipe

| Vegetables

Type: Tipsy Sweet Potatoes Free Cooking Recipe - Sweet Potato Recipes Free Cooking Recipe - Vegetables Outstanding! Ingredients / Directions Directions: * 2 1/2 C.cookedmashed sweet potatoes * 4 T. buttersoftened * 1/2 C. firmly packed light brown sugar * pinch of salt

[ read more ]

newyork-cheesecake-2 Recipe

| Cakes

Type: newyork-cheesecake-2 Free Cooking Recipe - Cakes Just do it! Ingredients / Directions Creamy New York Cheesecake 2 (32oz) cartons Non-Fat plain yogurt 1/2 cup(s) of honey 2 teaspoons vanilla 4 tablespoons of arrowroot 5 egg whites Day before drain yogurt to make Yogurt Chees

[ read more ]

Tag : Cake, Snacks

saffron mash

| General Recipes

Cooking receipe to make saffron mash under category General Recipes. You may find some video clips related to this receipe below.saffron mash1kg potatoes peeled and cut into chunks 125ml milk 125ml double cream 100g butter 4050 saffron filamentsBoil the potatoes in salted water until tender then dra

[ read more ]

Nutty Shortbread Cookies

| Cyber Kuali

Cooking receipe to make Nutty Shortbread Cookies under category Cyber Kuali. You may find some video clips related to this receipe below.Nutty Shortbread CookiesBy Amy Beh

[ read more ]

Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Pork Adobo Recipe"] _______________________________________


Type: Pork Adobo Free Cooking Recipe – Special Filipino Delicacies

Try this one!

Ingredients / Directions

Directions:
* 1 kilo pork picnic or side bacon belly (cut into bite-sized cubes)
* 1 cup(s) white vinegar
* 1 head garlic (finely chopped) portioned into two
* 3 pcs. laurel (bay leaves)
* 1/2 cup(s) soysauce
* 1 cup(s) water
* 1 teaspoon peppercorn
* 3 tablespoons oil

Directions:
In a deep skillet
brown pork in oil.
Add vinegar
soysauce
first portion of garlic
laurel
peppercorn and water.
Bring to a boil
lower the fire and cook uncovered for 10 minutes.
When it gets too dry just add 1/2 cup(s) of water.
Cover and let simmer until pork becomes tender.
In another pan
cook remaining garlic until golden-brown.
Add pork and pour the rest of the adobo sauce.

Please follow and like us: