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Peach Mousse Recipe
| Dessert
Type: Peach Mousse Free Cooking Recipe - Dessert Good stuff! Ingredients / Directions 1 pound ripe peaches3 large egg yolks1/3 cup(s) sugar syrupPinch of salt2/3 cup(s) heavy whipping cream Halve and pit the peaches. Puree them through in a food processor. Strain the puree through a m
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Apple pie fudge Recipe
| Greek
Type: Apple pie fudge Free Cooking Recipe - Greek Amazing! Ingredients / Directions Directions: * 8 apples * 3 cup(s)s flour * 1 1/2 cup(s) sugar * 8 eggs * 2 spoons butter * 1 sachet baking powder * Icing sugar * 1 doze of vanilla powder Mix the flour with the
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Preacher''s Special Recipe
| Casserole
Type: Preacher''s Special Free Cooking Recipe - Casserole Not bad! Ingredients / Directions 1/4 cup(s) butter1 green bell pepperchopped1 medium onionchopped1 1/2 pounds hamburger4 or more medium potatoesslicedSaltas desired1 can cream of asparagus coup1 can cream of chicken soupCheese
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Pulled Pork BBQ
| Low Carb Recipes
Cooking receipe to make Pulled Pork BBQ under category Low Carb Recipes. You may find some video clips related to this receipe below.Tips: start the charcoal on once side of the grill and once it[tubepress mode='tag', tagValue='Pulled Pork BBQ']
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Cooking receipe to make Tea – Mint Tea Sorbet under category Teas 2. You may find some video clips related to this receipe below.
Mint Tea Sorbet
(from Cooking with Herbs)
Makes 1 1/2 pint. A refreshing treat on a hot summer day.
1 1/2 pt prepared Earl Grey tea
1 1/4 cups sugar
4 large handfuls fresh mint leaves -try a fruit scented one
juice of 1 lemon juice of 1 orange
1/2 egg while, whisked
Bring the tea and sugar to just below a boil, remove from heat, add the mint, cover and leave to cool. Remove the mint and add the fruit juice. Place in a freezer until it is half frozen. Whisk a small amount of the frozen mixture into the whisked egg white, then gently fold into half frozen mixture and freeze until firm.
[tubepress mode=’tag’, tagValue=’Tea – Mint Tea Sorbet’]
