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Lime or Lemon Pie Recipe
| Pies And Pastries
Type: Lime or Lemon Pie Free Cooking Recipe - Pies And Pastries You got to try this! Ingredients / Directions 1 can frozen limeade1 can sweetened condensed milkGreen food coloring3/4 cup(s) sour cream1 (8 ounce) ctn. Cool Whip� Combine the limeade and condensed milk. Add food c
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mustard venison with hot mushroom dressing
| Aga Recipes
Cooking receipe to make mustard venison with hot mushroom dressing under category Aga Recipes. You may find some video clips related to this receipe below.mustard venison with hot mushroom dressing150ml olive oil 550g strip loin venison 65mm in diameter 1 level tbsp wholegrain mustard 10 button onio
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newyork-cheesecake-2 Recipe
| Cakes
Type: newyork-cheesecake-2 Free Cooking Recipe - Cakes Just do it! Ingredients / Directions Creamy New York Cheesecake 2 (32oz) cartons Non-Fat plain yogurt 1/2 cup(s) of honey 2 teaspoons vanilla 4 tablespoons of arrowroot 5 egg whites Day before drain yogurt to make Yogurt Chees
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Holiday Pumpkin Pie
| Low Carb Recipes
Cooking receipe to make Holiday Pumpkin Pie under category Low Carb Recipes. You may find some video clips related to this receipe below.Ingredients for Pie Shell: 1/2 Cup almond flour 1/4 Cup macadamia nut flour 1/4 Cup pecan meal 1/4 Cup Splenda
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Type: Orange And Peanut Sweet Potatoes Free Cooking Recipe – Vegeterian
Simply good!
Ingredients / Directions
2 md. sweet potatoes
1/4 teaspoon finely shredded orange peel
2 tbsp orange juice
1/2 cup(s) orange juice
2 teaspoon cornstarch
4 tbsp honey
2 tbsp peanuts Peel and slice sweet potatoes crosswise into 1/2-inch thick slices. Place in a 1-quart casserole. Sprinkle lightly with salt. Sprinkle with 2 tbsp orange juice. Micro-cook
covered
on 100% power for 6 to 8 minutes or till potatoes are tender.
Let stand
covered
while preparing sauce.
For sauce
in a 2-cup(s) measure stir together 1/2 cup(s) orange juice
cornstarch
and finely shredded orange peel. Stir in honey.
Micro-cook
uncovered
on 100% power for 1 to 2 minutes or till thickened and bubbly
stirring every 30 seconds.
Stir together sauce and potato slices. Sprinkle with roasted but unsalted peanuts.
