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tagliolini of oysters with caviar
| General Recipes
Cooking receipe to make tagliolini of oysters with caviar under category General Recipes. You may find some video clips related to this receipe below.tagliolini of oysters with caviarmarco pierre white20 fresh oysters shelled but retain juice and shells For the beurre blanc 4 shallots very finely c
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Chocolate Marshmallow Liqueur Cups Recipe
| Dessert
Type: Chocolate Marshmallow Liqueur Cups Free Cooking Recipe - Dessert Good stuff! Ingredients / Directions 4 ounces semisweet chocolate16 to 20 fluted paper or foil baking cup(s)s32 large marshmallows1/2 cup(s) milk1/4 cup(s) Amaretto3 tablespoons white cr�me de cacao1 cup(s)
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Canja Recipe
| Soups
Type: Canja Free Cooking Recipe - Soups Unbelievable! Ingredients / Directions 3 pounds bonelessskinless chicken meat 1 onionchopped 6 cup(s)s chicken stock 1/4 cup(s) long-grain white rice 3/4 cup(s) tomato - peeledseeded and chopped 1/2 cup(s) chopped carrots salt to taste ground bl
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Fruit Cobbler Recipe
| Pies And Pastries
Type: Fruit Cobbler Free Cooking Recipe - Pies And Pastries Not bad! Ingredients / Directions Fruitabout 5 cup(s)speeled and sliced1 (14 ounce) can sweetened condensed milk1/2 cup(s) plus 2 tablespoons cold margarine or butter1 1/2 cup(s)s biscuit baking mix1/2 cup(s) packed brown sug
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Type: Stone Soup Free Cooking Recipe – Western Foods
All good!
Ingredients / Directions
Directions:
Stone Soup
1 lb dry great northern beans
or
5 cans great northern beans (reduce water to 3 cup(s)s)
6 cup(s)s water
1 ham bone ( if available)
1 lb. smoked sausage (cut into bite size)
1 cup(s) carrots (chopped)
1 cup(s) celery (chopped)
1 bay leaf
1/4 cup(s) cilantro
1/4 cup(s) parsley
1 tbs. basil
1/2 teaspoon. pepper
1/4 teaspoon. red pepper flakes (optional)
1 stone (cleaned and washed)
For dry beans:
Rinse beans of any dirt or debris. Add the beans and Bay Leaf to a good-sized pot
fill with water about 3 inches over the beans. Bring to a boil for 2 minutes remove from heat. Cover and let stand for two hour(s). Continue as with canned beans below.
For canned beans:
Place pot back on burner on medium high heat. Bring beans with Bay Leaf to a light boil add your carrots
celery
spices except the red pepper flakes. Stir well. Add Ham bone if you have one. Reduce to simmer uncovered. In a separate pan saut? your sausage lightly and pour into bean pot. Add your stone. Let simmer for about 2-3 hour(s). Stir pot every now and then to make sure the beans do not stick to bottom and add water if necessary.
Careful
it will be HOT!
Let stand 15 minutes before serving.
