pineapple upside down pudding


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Cooking receipe to make pineapple upside down pudding under category General Recipes. You may find some video clips related to this receipe below.

pineapple upside down pudding

224g can of pineapple rings drained

4glace cherries

112g margarine

112g caster sugar

2egg

112g selfraisingflour

Method

1. Grease a 7″/178mm sandwich tin and arrange pineapple rings and cherries in the base.

2. Cream together margarine and sugar until light and fluffy.

3. Add the egg and beat well.

4. Fold in the sieved flour.

5. Spread mixture on top of pineapple and bake in a preheated oven.

servings:46

small oven:180

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