Porterhouse Steak, Florentine-Style


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Cooking receipe to make Porterhouse Steak, Florentine-Style under category Everyday Recipes. You may find some video clips related to this receipe below.

Porterhouse Steak, Florentine-Style

Serves 4

Per person: Porterhouse steaks, cut 2 inches thick (1 steak may feed two people, depending on size of steak)

3 cups fresh spinach leaves

3 tablespoons fresh herb marinade (see recipe below)

1 tablespoon plus 2 tablespoons extra-virgin olive oil

1 small onion, cut into

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