Magie Noir Cake (A Black Wish)
| Cyber Kuali
Cooking receipe to make Magie Noir Cake (A Black Wish) under category Cyber Kuali. You may find some video clips related to this receipe below.Magie Noir Cake (A Black Wish) By Marjorie Chiew (courtesty of Chef Jerome Benda ) (Makes one 24cm-diameter cake)1.1 recipe Bavarian cream 2.1 recipe mousse
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leek soup
| General Recipes
Cooking receipe to make leek soup under category General Recipes. You may find some video clips related to this receipe below.leek soupSwedish4 medium potatoes 300g11/4L beef boulilon 3 fat leeks about 500g2 tablespeans margarine or butter 2 tablespeons flour saltwhite pepper (nutmeg) 2 tabiespoon
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mixed gujarati vegetables
| General Recipes
Cooking receipe to make mixed gujarati vegetables under category General Recipes. You may find some video clips related to this receipe below.mixed gujarati vegetablesoondhiyoonindian4 tablespoons sunflower oil 1 teaspoon cumin seeds1/2 teaspoon ajowan seeds 150g small aubergines quartered150g small
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glace icing
| General Recipes
Cooking receipe to make glace icing under category General Recipes. You may find some video clips related to this receipe below.glace icing112g icing sugar sieved1tbsp warm waterflavouring or colouringMethod1. Place icing sugar in a basin add water2. Stir until smooth add flavour and colouring. Use
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Cooking receipe to make tuscan grilled chicken under category General Recipes. You may find some video clips related to this receipe below.
tuscan grilled chicken
Pollo alla Diavolo
italian
1 x 1.25kg oven ready chicken
salt and pepper
Marinade
3 tablespoons olive oil
2 tablespoons lemon juice
2 cloves garlic crushed
6 sage leaves
Halve the chicken along the breast bone and cut out the back bone.
Flatten and skewer each wing and leg together.
Season liberally with salt and pepper.
Mix the marinade ingredients together in a shallow dish.
Add the chicken halves turning to coat cover and chill for 4 hours turning once.
Put the chicken skin side down in a grill pan.
Cook 13 to 15 cm below a preheated moderate grill for 12 minutes.
Turn and cook for a further 12 minutes or until tender.
Baste frequently with the marinade while grilling.
Transfer to a warmed serving dish and pour over the pan juices.
Serve with a green salad and crusty bread.
Serves 4
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