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Cranberry Bread Recipe
| Thanks Giving
Type: Cranberry Bread Free Cooking Recipe - Thanks Giving Outstanding! Ingredients / Directions 2 cup(s)s all-purpose flour2 cup(s)s granulated sugar1 teaspoon salt1/2 teaspoon baking soda1 1/2 teaspoons baking powder2 tablespoons frozen orange juice concentrate3 tablespoons shortenin
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Louisville Lady
| Drink Master
Cooking receipe to make Louisville Lady under category Drink Master. You may find some video clips related to this receipe below. 1 oz Bourbon 3/4 oz Creme de Cacao (white) 3/4 oz Cream Shake with ice and strain into cocktail glass.[tubepress mode='tag', tagValue='Louisville Lady']
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Tuna
Olive and Feta Pizza Recipe
| Pasta
Type: TunaOlive and Feta Pizza Free Cooking Recipe - Pasta It's ok! Ingredients / Directions 220 gram Lon Life pizza base2 tbsp sundried tomato paste1 tbsp fresh basilfinely chopped2 cloves garlicfinely chopped2 tomatoesskinned and sliced185 gram can tuna in waterdrained100 gm Feta ch
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Pineapple Pork Loin Recipe
| Main Meals
Type: Pineapple Pork Loin Free Cooking Recipe - Main Meals the best! Ingredients / Directions 1 boneless pork loin roastabout 2 to 3 lbs. 1/2 cup(s) flour 3 tbsp margarine 2 medium onionshalved and sliced 1 can crushed pineapple (20 oz)undrained 1 tbsp vinegar 1 tbsp soy sauce 1 to 2
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Cooking receipe to make vermicelli milk pudding under category General Recipes. You may find some video clips related to this receipe below.
vermicelli milk pudding
sevian kheer
indian
4 tablespoons ghee
2 teaspoons cashew nuts
2 teaspoons raisins
150g vermicelli roughly broken
300ml milk
150ml evapourated milk
5 tablespoons sugar
2 teaspoons chirongi nuts (optional)
Heat the ghee and fry the cashew nuts and raisins until golden.
Add the vermicelli and fry until golden taking care not to brown.
Add all the milk and bring to the boil scraping down the sides of the pan and stirring all the while
Simmer until the vermicell is soft then add the sugar.
Stir well and remove.
This pudding can be served hot or cold garnished with nuts.
Can be made richer with the addition of ghee and nuts.
Serves 4
[tubepress mode=’tag’, tagValue=’vermicelli milk pudding’]
