sweet and sour spiced pork
| Aga Recipes
Cooking receipe to make sweet and sour spiced pork under category Aga Recipes. You may find some video clips related to this receipe below.sweet and sour spiced pork2 garlic cloves 1.1kg boneless loin of pork rind removed 1 large red chilli 25mm piece root ginger 150ml plum sauce1 tbsp dark soy sauc
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Cheese Crackers
| Copycat Complete
Cooking receipe to make Cheese Crackers under category Copycat Complete. You may find some video clips related to this receipe below.1 Cup Flour2 Teaspoons Dry Mustard Powder1/4 Teaspoon Cayenne1/2 Teaspoon Paprika1/2 Teaspoon Thyme1/2 Teaspoon Chili Powder1/2 Teaspoon Salt1/4 Cup Unsalted Butter2 C
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pasta with tomato passata and breadcrumbs
| General Recipes
Cooking receipe to make pasta with tomato passata and breadcrumbs under category General Recipes. You may find some video clips related to this receipe below.pasta with tomato passata and breadcrumbs10 anchovy fillets rinsed and dried 1 tablespoon olive oil 300ml tomato passata2 garlic cloves finely
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sea bass with herbs
| General Recipes
Cooking receipe to make sea bass with herbs under category General Recipes. You may find some video clips related to this receipe below.sea bass with herbsbranzino alla erbeitaliancarluccio1 x 1.75kg sea bass cleaned scaleed and fins removed1 lemon cut into 7 slices2 sprigs fresh thyme6 tablespoons
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Type: Zesty Turkey Tenderloin With Vegetables Free Cooking Recipe – Kids
Just do it!
Ingredients / Directions
1 lb. boneless and skinless turkey breast tenderloin
1 1/2 teaspoon. ground cumin
3 garlic cloves
minced
2 tbsp. red wine vinegar
2 teaspoon. sugar substitute with sucralose
2 teaspoon. cornstarch
1 c. tomatoes
chopped
1/2 c. zucchini
chopped
1/2 c. yellow squash
chopped
1/2 c. onion
chopped
2 tbsp. fresh cilantro
chopped
1 tbsp. jalape?o pepper
chopped
Utensils:
* oven (You”ll need help from your adult assistant.)
* knife (You”ll need help from your adult assistant.)
* measuring cup(s)
* measuring spoon
* broiler pan
* 3-quart saucepan
* meat thermometer
Directions:
1. Preheat broiler.
2. Combine cumin and garlic in a small bowl and rub mixture on both sides of turkey.
3. Place turkey on broiler pan and broil for 5 minutes. Turn and broil 5 minutes or until internal temperature reaches 185 degrees Fahrenheit (85 degrees Celsius). Juices should run clear and the turkey should not be pink in the center.
4. While turkey is cooking
combine vinegar
sugar substitute
and cornstarch in saucepan and mix until smooth.
5. Stir in zucchini
squash
onions
cilantro
and jalape?o peppers.
6. Cook and stir vegetables over medium heat until mixture boils and thickens. Cook and stir 2 minutes more after mixture begins to thicken.
7. Spoon over turkey.
