Warning: count(): Parameter must be an array or an object that implements Countable in /srv/users/serverpilot/apps/cookingrecipedb/public/wp-content/plugins/wordpress-plugin-random-post-slider/wordpress-plugin-random-post-slider.php on line 463
Witch''s Brew Cake Recipe
| Halloween
Type: Witch''s Brew Cake Free Cooking Recipe - Halloween Unbelievable! Ingredients / Directions 22 halloween recipes chocolate sandwich cookies1 (18.25 ounce) yellow cake mixwith pudding in mix1 cup(s) water1 cup(s) solid-pack canned pumpkin (not pumpkin pie filling)3 eggs2 teaspoons
[ read more ]
Oatmeal Cake
| Everyday Recipes
Cooking receipe to make Oatmeal Cake under category Everyday Recipes. You may find some video clips related to this receipe below.Oatmeal Cake1 1/4 c boiling water 1 c oatmeal 1 stick oleo 1 c sugar 1 c brown sugar 2 eggs 1 1/4 c flour 1 t soda 1/2 t cinnamon Glaze: 1/4 t salt 1 stick oleo 1/4 c eva
[ read more ]
ravioli with pumpkin
| General Recipes
Cooking receipe to make ravioli with pumpkin under category General Recipes. You may find some video clips related to this receipe below.ravioli with pumpkin Ravioli di zucca e mascarpone italianriver cafe cook book1 quantity fresh pasta (qv)semolina flour for dustingFor the filling2kg ripe deep yel
[ read more ]
Szechuan Ginger Beef Recipe
| Chinese Foods
Type: Szechuan Ginger Beef Free Cooking Recipe - Chinese Foods Wow! Ingredients / Directions 1 lb flank steak1 teaspoon salt1 egg white1 tablespoon cornstarch1/2 cup(s) preserved red gingerjulienne1/4 cup(s) fresh red pepperjulienne1 scallionjulienne1 tablespoon sesame seed oilSauce:2
[ read more ]
Type: Tuna Burritos Free Cooking Recipe – Fish And Seafoods
You got to try this!
Ingredients / Directions
1 tbsp vegetable oil
1 onion
chopped
2 cloves garlic
minced
2 stalks celery
diced
1 cup(s) diced sweet green pepper
1 can(19 oz) chick-peas
2 teaspoon chili powder
1/2 teaspoon dried oregano and ground cumin
1/4 teaspoon hot pepper sauce
1/4 cup(s) fresh lime or lemon juice
4 large flour tortillas
1 can(6 oz) tuna
drained and flaked
1 cup(s) shredded Cheddar cheese In large skillet
heat oil over medium heat
cook onion for 3 minutes
add garlic
celery and 3/4 cup(s) of the green pepper
cook
stirring often
for 5 minutes.
Drain chick-peas
reserving 1/4 cup(s) of the liquid. Rinse chick-peas and add to skillet along with chili powder
oregano
cumin and hot pepper sauce. Heat through
mashing chick-peas with potato masher. Stir in lime juice and reserved liquid
heat through.
Spread evenly over each tortilla
leaving 1-inch border. Sprinkle with tuna pieces and roll up. Place
seam side down
in greased 13×9-inch baking dish
cover tightly with foil and bake in 400 F oven for 15 minutes.
Sprinkle with cheese
bake
uncovered
for about 3 minutes or until cheese melts.
Garnish with remaining green pepper.
