light apple-glazed carrots w/ bacon Recipe

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Type: light apple-glazed carrots w/ bacon Free Cooking Recipe – Meats

This is a good one!

Ingredients / Directions
2 bacon slices
1 cup(s) chopped onions
2 pkgs (16oz) baby carrots
1 1/2 cup(s)s apple cider
1/4 cup(s) firmly packed brown sugar
1/4 teaspoon ground red pepper
2 tbs chopped chives Cook bacon slices in small skillet over medium heat until crisp. Remove bacon from skillet and crumble. Add onion to bacon drippings in skillet and saut� 3 minutes. Add carrots
cider
sugar
and pepper
and bring to a boil. Cook mixture 10 minutes over medium heat or until carrots are tender. Do not drain. Place carrot mixture in a large serving bowl. Sprinkle with reserved bacon and chives.

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