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roast venison with a herb and oat crust
| General Recipes
Cooking receipe to make roast venison with a herb and oat crust under category General Recipes. You may find some video clips related to this receipe below.roast venison with a herb and oat crust 25g butter olive oil 1kg boneless venison (eg sirloin roast) trimmed l00g medium (or pinhead) oatmeal 1
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Pita Bread Recipe
| Bread
Type: Pita Bread Free Cooking Recipe - Bread This is a good one! Ingredients / Directions 1 1/4 cup(s)s water3 1/2 cup(s)s bread flour1 teaspoon salt2 tablespoons olive oil2 teaspoons instant yeast Place all of the dough ingredients in pan according to manufacturer''s directions. Set
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salmon with tarragon cream sauce
| General Recipes
Cooking receipe to make salmon with tarragon cream sauce under category General Recipes. You may find some video clips related to this receipe below.salmon with tarragon cream sauce 450g salmon fillets about 2.5cm thick 3 tbsps each of chopped tarragon and parsley 50g butter 1 clove of garlic squash
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Sauerkraut soup
| Ukrainian Recipes
Cooking receipe to make Sauerkraut soup under category Ukrainian Recipes. You may find some video clips related to this receipe below.Sauerkraut Soup 2 pounds pork shanks, ham hocks, or pigs[tubepress mode='tag', tagValue='Sauerkraut soup']
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Type: Chocolate Sin Cake Free Cooking Recipe – Cakes
All good!
Ingredients / Directions
1 cup(s) (2 sticks) butter
1 1/2 cup(s)s granulated sugar
4 eggs
1 (6 ounce) package semisweet chocolate chips
1 1/2 cup(s)s chocolate syrup
1 1/2 cup(s)s applesauce
1 teaspoon vanilla extract
1 teaspoon pure almond extract
1/2 teaspoon baking soda
1/2 teaspoon salt
2 1/2 cup(s)s flour
1 cup(s) chopped nuts (optional) Preheat oven to 325 degrees F.
Cream butter and sugar well. Add eggs 1 at a time. Beat until light and fluffy. Melt the chocolate morsels with the syrup in a double boiler. Add to the butter and egg mixture. Add remaining ingredients
and blend well. Pour batter into a well-greased 10-inch Bundt pan or a 10-inch round pan. Bake for 1 hour(s) or until a wooden pick inserted comes out clean. Cool well before turning out of pan.
This cake is very moist and requires no frosting
but it is delicious with whipped cream.
