Warning: count(): Parameter must be an array or an object that implements Countable in /srv/users/serverpilot/apps/cookingrecipedb/public/wp-content/plugins/wordpress-plugin-random-post-slider/wordpress-plugin-random-post-slider.php on line 463
lemon cooked chicory
| General Recipes
Cooking receipe to make lemon cooked chicory under category General Recipes. You may find some video clips related to this receipe below.lemon cooked chicory700 g chicory (ie 4 good sized beads)zest and julce of 1 large lemon 1 tabklepoon brandy6 tablespoons olive oil1 clove of garllc crushedSalt an
[ read more ]
cinnamon toast
| Aga Recipes
Cooking receipe to make cinnamon toast under category Aga Recipes. You may find some video clips related to this receipe below.cinnamon toast4 slices of bread not too thick 1 tsp ground cinnamon 2 tbsp caster sugar butter for spreadingMix together the sugar and cinnamon. Have the oven shelf on the h
[ read more ]
Dressing Patties Recipe
| Thanks Giving
Type: Dressing Patties Free Cooking Recipe - Thanks Giving Just do it! Ingredients / Directions 1 (9 x 13 inch) pan cornbread 1 (12 ounce) can refrigerated biscuit doughbaked 3/4 cup(s) chopped onion 1 cup(s) chopped celery 1 cup(s) chopped mushrooms 1 teaspoon celery salt 1 teaspoon
[ read more ]
Butterfinger Bars Recipe
| Dessert
Type: Butterfinger Bars Free Cooking Recipe - Dessert Not bad! Ingredients / Directions 1 cup(s) all-purpose flour1/4 cup(s) brown sugar8 ounces cream cheese1 cup(s) Cool Whip�2 cup(s)s milk1 cup(s) coconut1/2 cup(s) margarine1 cup(s) confectioners� sugar1 cup(s) miniatu
[ read more ]
Type: Chocolate Chess Pie Free Cooking Recipe – Pies And Pastries
Check out the travel channel!
Ingredients / Directions
1 (9-inch) pie shell
unbaked
1 1/2 cup(s)s granulated sugar
3 tablespoons cocoa
1/4 cup(s) margarine
melted
2 eggs
slightly beaten
1/8 teaspoon salt
1 (5.33 ounce) can evaporated milk
1 teaspoon vanilla extract
1/2 to 3/4 cup(s) chopped pecans (optional) Prepare unbaked pie shell.
Mix sugar
cocoa and margarine. Stir well. Add eggs and beat with electric mixer for 2 1/2 minutes.
Add salt
milk and vanilla extract. Stir in pecans
if desired. Pour filling into pie shell. Bake at 350 degrees F for 35 to 45 minutes.