red kidney beans info
| General Recipes
Cooking receipe to make red kidney beans info under category General Recipes. You may find some video clips related to this receipe below.red kidney beans infoAt the temple dedicated to the goddess Vaishno Devi in Kashmir a mosaic of roadside restaurants welcomes the weary visitors with a traditiona
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Jello Divinity
| Everyday Recipes
Cooking receipe to make Jello Divinity under category Everyday Recipes. You may find some video clips related to this receipe below.Jello Divinity3 cups sugar3/4 cup light corn syrup3/4 cup water2 egg whites1 package (3 oz) Jello..any fruit flavor ( I use red or green)1 cup chopped nutsOptional - 1
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three shires sausage and mash
| General Recipes
Cooking receipe to make three shires sausage and mash under category General Recipes. You may find some video clips related to this receipe below.three shires sausage and mashGrilled Suffolk Wiltshire and Cumberland sausages with a gravy of leeks bacon mushrooms onions garlic and mixed herbs. Served
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Beef Goulash Recipe
| Soups
Type: Beef Goulash Free Cooking Recipe - Soups This is a good one! Ingredients / Directions 1 lb beef stew meatcut into 1"cubes1 med onion,chopped2 teaspoon cooking oil1 can beer (1 1/2 cup(s)s)3/4 cup(s) water1/4 cup(s) tomato paste1 tbsp Hungarian paprika1/4 teaspoon salt1/4 teaspoo
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Type: Fat-Free Vegetable Soup Free Cooking Recipe – Vegetables
It’s alright!
Ingredients / Directions
Directions:
* 14 cup(s)s water
* 2 onions
chopped
* 2 large carrots
sliced
* 2 potatoes
peeled and cubed
* 2 green bell peppers
diced
* 1 (28 ounce) can whole peeled tomatoes with liquid
mashed
* 1 tablespoon chicken bouillon powder
* 1/4 teaspoon ground black pepper
* 2 teaspoons curry powder (optional)
* 3 cup(s)s finely shredded cabbage
* 2 stalks celery
chopped
* 1 1/2 cup(s)s cauliflower florets
* 3 teaspoons dried dill weed
Directions:
1. In a large cooking pot
measure water
add onions
carrots
potatoes
green peppers
mashed tomatoes
chicken bouillon powder
black pepper
and curry powder. Boil for 20 minutes or until carrots are tender.
2. Add shredded cabbage
chopped celery
cauliflower florets
and dill weed
and cook an additional 10 to 15 minutes. If soup is too thick
add more water and bring to boil. Adjust seasonings to taste.