velveting info
| General Recipes
Cooking receipe to make velveting info under category General Recipes. You may find some video clips related to this receipe below.velveting infoVelveting is used to prevent delicate foods like chicken breasts from overcooking. The food is coated with a mixture of unbeaten egg white cornflour and so
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Catfish Coconut-Lime Soup Recipe
| Soups
Type: Catfish Coconut-Lime Soup Free Cooking Recipe - Soups Try this one! Ingredients / Directions 1 catfish about 1/2 lb prepared weight2 cup(s) fish stock1 cup(s) coconut milk1 tbsp julienned galangal1 tbsp thinly-sliced lemon grass1 tbsp coriander or cilantro leaves1 tbsp thinly-sl
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Witches Brooms Recipe
| Halloween
Type: Witches Brooms Free Cooking Recipe - Halloween Amazing! Ingredients / Directions 1/2 cup(s) packed brown sugar1/2 cup(s) butter or margarinesoftened2 tablespoons water1 teaspoon vanilla extract1 1/2 cup(s)s Gold Medal� all-purpose flour1/8 teaspoon salt10 pretzel rodsabou
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Pulled Pork BBQ
| Low Carb Recipes
Cooking receipe to make Pulled Pork BBQ under category Low Carb Recipes. You may find some video clips related to this receipe below.Tips: start the charcoal on once side of the grill and once it[tubepress mode='tag', tagValue='Pulled Pork BBQ']
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Cooking receipe to make rich shortcrust pastry under category General Recipes. You may find some video clips related to this receipe below.
rich shortcrust pastry
200g flour
125g butter
5g salt
34 tbsp cold water
Cut the butter into small cubes and refrigerate for 30 minutes.
Sieve the flour into a bowl add the butter and rub with the tips of the fingers until you have a breadcrumb like texture.
Add three tablespoons of water and mix lightly to form a dough.
If the dough is too dry cautiously add another spoonful of water.
Wrap the dough in a plastic bag and leave to rest in the fridge for at least an hour before rolling it out.
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