swiss double souffles
| Aga Recipes
Cooking receipe to make swiss double souffles under category Aga Recipes. You may find some video clips related to this receipe below.swiss double soufflesvegetariansouffle:100g leaf spinach 300m1 milk 40g butter 40g plain flour salt and freshly ground black pepper level teaspoon freshly grated nutm
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Fresh Apricot-Date Cobbler Recipe
| Pies And Pastries
Type: Fresh Apricot-Date Cobbler Free Cooking Recipe - Pies And Pastries Try this one! Ingredients / Directions 2 3/4 cup(s) mashed fresh apricotspitted but not peeled (20 to 25 small apricots)1 cup(s) apple juice1 cup(s) pitted dates1 teaspoon cinnamon1/3 cup(s) oatmeal1/3 cup(s)
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Tijuana Torte Casserole Recipe
| Casserole
Type: Tijuana Torte Casserole Free Cooking Recipe - Casserole Yes! Ingredients / Directions 1 pound ground beef2 cup(s)s thinly sliced onionsdivided2 cup(s)s sliced fresh mushrooms2 cloves garlicminced1 (4 ounce) can diced green chiles2 teaspoons oreganoSaltto taste1 (14 1/2 ounce) ca
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Marinated Vegetable Salad Recipe
| Vegeterian
Type: Marinated Vegetable Salad Free Cooking Recipe - Vegeterian All good! Ingredients / Directions 3/4 cup(s) white sugar 1 teaspoon celery seed 1/2 teaspoon ground black pepper 1 cup(s) distilled white vinegar 1/4 cup(s) canola oil 1 teaspoon salt 2 cup(s)s cucumberspeeled and thinl
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Cooking receipe to make Double Dipped Strawberries under category Chocolate Swap. You may find some video clips related to this receipe below.
DOUBLE-DIPPED STRAWBERRIES
Nice with tea or coffee or as a light dessert.
36 strawberries (about two 1-pint baskets), unhulled
1 1/2 cups semisweet chocolate chips (about 9 ounces)
1 tablespoon vegetable shortening
1 1/2 cups chocolate sprinkles (about 6 ounces)
Line large baking sheet with waxed paper. Wipe strawberries clean; dry with paper towels.
Stir chocolate chips and shortening in top of double boiler set over simmering water until chocolate melts and mixture is smooth. Place chocolate sprinkles in shallow bowl. Holding 1 strawberry by its green top, dip 3/4 of berry into melted chocolate. Let excess chocolate drip off, then dip into chocolate sprinkles. Place on waxed-paper-lined sheet. Repeat dipping remaining strawberries into chocolate, then into sprinkles. Refrigerate until chocolate coating is firm, about 1 hour. (Can be prepared 8 hours ahead. Keep refrigerated.)
Makes 36.
Bon App
