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lemon curd sponge with crunchy lime and ginger topping
| Aga Recipes
Cooking receipe to make lemon curd sponge with crunchy lime and ginger topping under category Aga Recipes. You may find some video clips related to this receipe below.lemon curd sponge with crunchy lime and ginger topping2 lemons 180g butter 180g caster sugar 3 large eggs 1/2 tspn baking powder2 tbs
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Straight Law Cocktail
| Drink Master
Cooking receipe to make Straight Law Cocktail under category Drink Master. You may find some video clips related to this receipe below. 3/4 oz Gin 1 1/2 oz Dry SherryStir with ice and strain into cocktail glass.[tubepress mode='tag', tagValue='Straight Law Cocktail']
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Pastries With Smoked Turkey And Mushrooms Recipe
| Appetizers
Type: Pastries With Smoked Turkey And Mushrooms Free Cooking Recipe - Appetizers Simply good! Ingredients / Directions 1 cup(s) minced mushrooms2 cloves garlicminced1/4 cup(s) minced onion1/4 cup(s) sherry1 teaspoon olive oil3 tbsp chopped parsley1/2 cup(s) crumbled feta cheese1/4 cup
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fresh fig and rocket salad with goats cheese toasts
| General Recipes
Cooking receipe to make fresh fig and rocket salad with goats cheese toasts under category General Recipes. You may find some video clips related to this receipe below.fresh fig and rocket salad with goats cheese toasts8 fresh green or black figs6 cups (about 8 ounces) rocket leaves tom into bite si
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Cooking receipe to make Jeweled Cookie Slices under category Everyday Recipes. You may find some video clips related to this receipe below.
Jeweled Cookie Slices
Recipe By : Taste of Home Magazine-Dec/Jan99
Serving Size : 1 Preparation Time :0:00
Categories : Cookies Posted To Cynscookin
Amount Measure Ingredient — Preparation Method
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1/3 cup butter, melted — no substitutes
1/3 cup sugar
1/4 cup packed brown sugar
1 egg
1/2 teaspoon vanilla extract
1/2 cup chopped candied red and green cherries
2 tablespoons chopped blanched almonds
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/8 teaspoon baking soda
1/8 teaspoon ground nutmeg
In a mixing bowl, beat butter and sugars. Add egg and vanilla; mix well.
Stir in fruit and almonds. Combine dry ingredients; add to the butter
mixture. Spread evenly into a foil lined 8x4x2 inch loaf pan. Cover and
refrigerate for at least 2 hours. Invert dough onto a cutting board;
remove foil. Cut into 1/4 inch slices; placed on greased baking sheets.
Bake at 350 for 10-12 minutes or until lightly browned. Cool on wire racks.
Yield: about 2 1/2 dozen
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[tubepress mode=’tag’, tagValue=’Jeweled Cookie Slices’]
