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English Trifle Recipe
| Thanks Giving
Type: English Trifle Free Cooking Recipe - Thanks Giving It's alright! Ingredients / Directions 1 (6 ounce) package strawberry flavored gelatin 1/2 cup(s) wine 1 (19 ounce) can fruit cocktaildrained 16 ounces sponge cakecut in cubes 1 (3.5 ounce) package instant vanilla pudding mix 1
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Shrimp and Butternut Squash in Coconut Milk Broth Recipe
| Soups
Type: Shrimp and Butternut Squash in Coconut Milk Broth Free Cooking Recipe - Soups You got to try this! Ingredients / Directions " Directions:3/4 cup(s) fat-free low-sodium chicken broth1 1/2 teaspoons brown sugar1 teaspoon salt2 teaspoons tomato paste1/4 teaspoon crushed red
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Frozen Mocha Pie
| Everyday Recipes
Cooking receipe to make Frozen Mocha Pie under category Everyday Recipes. You may find some video clips related to this receipe below.Frozen Mocha Pie CRUST: 1 cup all-purpose flour 1/3 cup light blown sugar 1/4 cup butter or margarine, chilled 2 tablespoons solid shortening, chilled 3/4 cup pecans,
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Swiss Chocolate Mousse
| Chocolate Swap
Cooking receipe to make Swiss Chocolate Mousse under category Chocolate Swap. You may find some video clips related to this receipe below.Swiss Chocolate MousseIngredients:4 oz. Swiss Chocolate5 Eggs5 oz. Sugar10 oz. Heavy CreamPreparationWhip heavy cream until it stands in a peak. Refrigerate.Combi
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Cooking receipe to make ginger and marmalade cake under category Aga Recipes. You may find some video clips related to this receipe below.
ginger and marmalade cake
250g self raising flour
2 tsp baking powder
2 tsp ground ginger
pinch of salt
1 lemon grated zest
150g demerara sugar
125g butter
150g golden syrup
150g clear honey
2 tbsp marmalade
1 large egg beaten
150m1 milk
aga equipment:
small roasting fin lined on fourth set of runners in roasting ovenwith cold shell on second set of runners OR second set of runners in baking ovenof four ovenaga
Sift the flour ginger baking powder and salt together into a largo bowl.
Heat all the remaining ingredients in a pan on the simmering plate except the egg and milk until the butter has just melted.
Allow to cool slightly then beat in the egg and milk.
Pour the mixture into the dry ingredients and mix quickly and thoroughly.
Scrape into the prepared tin and bake in the roasting ovenfor 25 to 30 minnutes or for 40 to 45 minutes in the four ovenaga baking oven.
Mark into squares then transfer to a wire rack to cool completly before cutting.
A quick miz quick bake cake.
Makes about 18 pieces
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