rice
| Aga Recipes
Cooking receipe to make rice under category Aga Recipes. You may find some video clips related to this receipe below.rice275g parboiled or easycook rice (uncle bens)50g wild rice saltMeasure the easycook rice and the wild rice into a pan add 450m1water add 1 teaspoon salt. Bring to the boil cover an
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orange biscuits with seville curd
| Aga Recipes
Cooking receipe to make orange biscuits with seville curd under category Aga Recipes. You may find some video clips related to this receipe below.orange biscuits with seville curd450g plain flour 125g caster sugar 350g butter grated rind of 2 seville oranges 1 egg few drops vanilla essenceFor the se
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port dressing
| General Recipes
Cooking receipe to make port dressing under category General Recipes. You may find some video clips related to this receipe below.port dressing6 tablespoons corn oil 3 tablespoons red wine vinegar 1/2 cup port wine1 teaspoon chopped tarragon (optional) salt and pepperBeat the oil with the vinegar p
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Tea - SLEEP TEA RECIPE
| Teas 2
Cooking receipe to make Tea - SLEEP TEA RECIPE under category Teas 2. You may find some video clips related to this receipe below.SLEEP TEA RECIPE 2 tbls. Hops 1 tsp. Lavender 1 tsp. Rosemary 1 tsp. Thyme 1 tsp. Mugwort 1 tsp. Sage 1 Pinch of Valerian Root Take a teaspoon of the mixture and pour int
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Type: Margarita-Glazed Pork Chops Free Cooking Recipe – Barbecue
You got to try this!
Ingredients / Directions
1/3 cup(s) orange marmalade
1 jalapeno pepper
seeded and finely chopped
2 tablespoons tequila or lime juice
1 teaspoon grated fresh ginger or 1/2 teaspoon ground ginger
4 boneless pork loin chops
cut 1-inch thick (about 1 1/2 pounds total)
Snipped fresh cilantro
Lime and orange wedges (optional) For glaze
stir together the orange marmalade
jalapeno
tequila or lime juice and ginger in a small mixing bowl.
Trim fat from the pork chops.
For a charcoal grill
place the chops on the grill rack directly over medium coals. Grill
uncovered
for 12 to 15 minutes or till juices run clear
turning chops once and frequently brushing with glaze during the last 5 minutes of grilling.
For a gas grill
preheat grill. Reduce heat to medium. Place the chops on the grill rack
cover and grill as above.
To serve
sprinkle with cilantro. If desired
garnish with lime and orange wedges.
Yield: 4 servings
