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Walnut-Apple Stuffing Recipe
| Vegeterian
Type: Walnut-Apple Stuffing Free Cooking Recipe - Vegeterian It's ok! Ingredients / Directions 6 cup(s)s whole grain breaddiced 1 1/2 tbsp canola oil 1 1/2 cup(s)s red onionchopped 1 1/2 cup(s)s tart applepeeleddiced 3 bunches scallionsminced 2 tbsp parsleyminced 1/2 teaspoon thyme 1/
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glazed gammon and spiced apricots
| Aga Recipes
Cooking receipe to make glazed gammon and spiced apricots under category Aga Recipes. You may find some video clips related to this receipe below.glazed gammon and spiced apricots1 piece gammon about 3 16/lllrkg in weight 1 tbsp made mustard 23 tbsp demerara sugar a few clovesspiced apricots: S ozl4
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orange glazed chicken with coriander
| General Recipes
Cooking receipe to make orange glazed chicken with coriander under category General Recipes. You may find some video clips related to this receipe below.orange glazed chicken with coriander4 chicken joints (quarters)2 teaspoons whole coriander seeds4 tablepoons coarse cut Seville orange marmalade2
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Caribbean Pasta with Shrimp Recipe
| Fish And Seafoods
Type: Caribbean Pasta with Shrimp Free Cooking Recipe - Fish And Seafoods No other! Ingredients / Directions 4 cloves garlicminced 1/4 cup(s) minced shallots 1 tablespoon minced fresh ginger root 3 tablespoons olive oil 1 green bell pepperseeded and chopped 1 1/2 cup(s)s tomato - peel
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Type: Caramel Apple Coffee Cake II Free Cooking Recipe – Breakfast
All good!
Ingredients / Directions
1/2 cup(s) butter
1/2 cup(s) brown sugar
1/2 cup(s) chopped nuts
Apple juice
2 apples
1/4 cup(s) Karo syrup (dark)
3/4 cup(s) cinnamon sugar mixture
2 packages refrigerated biscuits Melt butter. Add brown sugar and Karo. Sprinkle chopped nuts over syrup mixture. Peel
core
slice and chop apples. Sprinkle over nut-syrup mixture. Dip each biscuit in apple juice then coat with cinnamon/sugar. Place on top of apples. Bake at 375 degrees F for 25 minutes. Not sure what size baking dish to use. I make half the recipe and it fits in a dish that is about 5-1/2 x 8 so you might get the whole recipe in a 9-inch square pan. Whatever is big enough for two cans of biscuits.
