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Give Thanks Cornucopias Recipe
| Thanks Giving
Type: Give Thanks Cornucopias Free Cooking Recipe - Thanks Giving Unbelievable! Ingredients / Directions 8 ice cream sugar cones3 ounces semisweet chocolatemeltedAssorted fall candies8 (2 x 3/4-inch) pieces lightweight cardboardoptional Dip edges of cones into melted chocolate; let st
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Ranch Fish Fillets Recipe
| Fish And Seafoods
Type: Ranch Fish Fillets Free Cooking Recipe - Fish And Seafoods Wow! Ingredients / Directions 1/2 cup(s) crushed Pepperidge Farm seasoned stuffing1/2 pound fresh or frozen (thawed) codflounderred snapper or orange roughy1/4 cup(s) ranch dressing Heat oven to 450 degrees F.Brush bo
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Sesame Noodle Salad w/Chicken & Asparagus Recipe
| Pasta
Type: Sesame Noodle Salad w/Chicken & Asparagus Free Cooking Recipe - Pasta It's ok! Ingredients / Directions 3 tablespoons chicken broth1/4 cup(s) soy sauce1 teaspoon chili pasteor 1/2 teaspoon dried chili flakes1/2 pound boneless skinless chicken breastcooked1 tablespoon toasted ses
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Raspberry and Cocoa Mascarpone Cream Pie Recipe
| Pies And Pastries
Type: Raspberry and Cocoa Mascarpone Cream Pie Free Cooking Recipe - Pies And Pastries Not bad! Ingredients / Directions 3 tablespoons raspberry jam1 prepared 9-inch chocolate cookie or graham cracker crumb pie crust (homemade OR store-bought)8 ounces mascarpone cheese1/2 cup(s) he
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Type: Cornbread Muffin Coffee Cake Free Cooking Recipe – Breakfast
All good!
Ingredients / Directions
1 (8 1/2 ounce) box cornbread mix
1 (7 ounce) box blueberry muffin mix
1 (3 ounce) box instant vanilla pudding
2 eggs
1 cup(s) buttermilk
1 pint blackberries
blueberries or raspberries
1/4 cup(s) granulated sugar
plus more for garnish
2 tablespoons butter Preheat oven to 375 degrees F. Grease or spray a 10-inch deep-dish pie pan or 10-inch cast iron skillet.
In a mixing bowl combine the cornbread mix
blueberry muffin mix and the pudding mix. Add eggs and buttermilk and stir until combined. Pour batter into prepared pan. Spread berries on top of batter. Sprinkle with 1/4 cup(s) sugar. Bake 30-35 minutes.
Remove from oven and dot with the butter. Sprinkle with additional sugar. Cool.
Serves 10.
