Cake Donuts


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Kansas City Beef Brisket Recipe

| Barbecue

Type: Kansas City Beef Brisket Free Cooking Recipe - Barbecue Amazing! Ingredients / Directions 1 (5 pound) beef brisket1 tablespoon tenderizer (optional)2 to 4 tablespoons Liquid Smoke2 teaspoons salt1/2 teaspoon pepper1 teaspoon celery salt1 teaspoon onion salt1 teaspoon garlic salt

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lemon-couscous-cake Recipe

| Cakes

Type: lemon-couscous-cake Free Cooking Recipe - Cakes Not bad! Ingredients / Directions "CAKE: 5 C. + 1 T. unsweetened apple juice 1 C. chopped dates (Medjool are good) pinch of salt 2 C. uncooked whole-grain couscous finely grated zest of one lemon (or to taste) TOPPING: 3/4 C.

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Tag : Cake

Benihana Azuki Red Bean Ice Cream Japanese cooking recipe

| Japanese

Ingredients 1 cup azuki beans 1/3 cup sugar 2 teaspoons lemon juice 3 1/2 cups water Custard Base 1 cup milk 1 cup cream 4 egg yolks 2/3 cup sugar 1 teaspoon vanilla Directions 1Wash beans, and transfer beans, sugar, lemon juice, and water into a saucepan. Bring to boil, and boil uncovered

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Cream Cherry Crunch Recipe

| Dessert

Type: Cream Cherry Crunch Free Cooking Recipe - Dessert All good! Ingredients / Directions Crust1 1/2 cup(s)s flour3/4 cup(s) margarine2 tablespoons granulated sugar1 cup(s) pecanschoppedMix well and press into a 13 x 9-inch cake pan. Bake at 350 degrees F until brownabout 20 minutes.

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Tag : Cake, Cake

Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Cake Donuts"] _______________________________________

Cooking receipe to make Cake Donuts under category Copycat Complete. You may find some video clips related to this receipe below.

1-1/2 cups sugar

3 Tblsp. melted shortening

3 large eggs

1 cup milk

1 tsp. vanilla extract

5 tsp. baking powder

1 tsp. salt

2 tsp. nutmeg

2 cups mashed potatoes, cooled

3 to 3-1/2 cups flour

Beat eggs; add sugar, shortening and vanilla. Add mashed potatoes and milk

and beat with electric mixer until smooth. Add flour, baking powder, salt

and nutmeg. Stir in additional flour to reach batter consistency (this is

“by look and feel”– It should still be somewhat sticky…it will pick up

more flour when you roll out the dough on a floured surface). Chill the

dough for several hours or overnight. Take a portion of the dough and rough

out to about 3/8 to 1/2 inch thickness, using flour as needed to prevent

your rolling pin picking up dough. Use a donut cutter and cut out your

donuts. Preheat oil in deep fryer to 375F (use a thermometer if you

[tubepress mode=’tag’, tagValue=’Cake Donuts’]

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