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Kansas City Beef Brisket Recipe
| Barbecue
Type: Kansas City Beef Brisket Free Cooking Recipe - Barbecue Amazing! Ingredients / Directions 1 (5 pound) beef brisket1 tablespoon tenderizer (optional)2 to 4 tablespoons Liquid Smoke2 teaspoons salt1/2 teaspoon pepper1 teaspoon celery salt1 teaspoon onion salt1 teaspoon garlic salt
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lemon-couscous-cake Recipe
| Cakes
Type: lemon-couscous-cake Free Cooking Recipe - Cakes Not bad! Ingredients / Directions "CAKE: 5 C. + 1 T. unsweetened apple juice 1 C. chopped dates (Medjool are good) pinch of salt 2 C. uncooked whole-grain couscous finely grated zest of one lemon (or to taste) TOPPING: 3/4 C.
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Benihana Azuki Red Bean Ice Cream Japanese cooking recipe
| Japanese
Ingredients 1 cup azuki beans 1/3 cup sugar 2 teaspoons lemon juice 3 1/2 cups water Custard Base 1 cup milk 1 cup cream 4 egg yolks 2/3 cup sugar 1 teaspoon vanilla Directions 1Wash beans, and transfer beans, sugar, lemon juice, and water into a saucepan. Bring to boil, and boil uncovered
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Cream Cherry Crunch Recipe
| Dessert
Type: Cream Cherry Crunch Free Cooking Recipe - Dessert All good! Ingredients / Directions Crust1 1/2 cup(s)s flour3/4 cup(s) margarine2 tablespoons granulated sugar1 cup(s) pecanschoppedMix well and press into a 13 x 9-inch cake pan. Bake at 350 degrees F until brownabout 20 minutes.
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Cooking receipe to make Cake Donuts under category Copycat Complete. You may find some video clips related to this receipe below.
1-1/2 cups sugar
3 Tblsp. melted shortening
3 large eggs
1 cup milk
1 tsp. vanilla extract
5 tsp. baking powder
1 tsp. salt
2 tsp. nutmeg
2 cups mashed potatoes, cooled
3 to 3-1/2 cups flour
Beat eggs; add sugar, shortening and vanilla. Add mashed potatoes and milk
and beat with electric mixer until smooth. Add flour, baking powder, salt
and nutmeg. Stir in additional flour to reach batter consistency (this is
“by look and feel”– It should still be somewhat sticky…it will pick up
more flour when you roll out the dough on a floured surface). Chill the
dough for several hours or overnight. Take a portion of the dough and rough
out to about 3/8 to 1/2 inch thickness, using flour as needed to prevent
your rolling pin picking up dough. Use a donut cutter and cut out your
donuts. Preheat oil in deep fryer to 375F (use a thermometer if you
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