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Chicken Gazpacho Salad Recipe
| Main Meals
Type: Chicken Gazpacho Salad Free Cooking Recipe - Main Meals Unbelievable! Ingredients / Directions 1 (14 ounce) package uncooked fusilli pasta2 cup(s)s cubed cooked chicken1 cup(s) chopped cucumber (about 1 small)1 cup(s) chopped yellow or red bell pepper (about 1medium)1 cup(s) cho
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liver with sage and brown basmati pilaf
| General Recipes
Cooking receipe to make liver with sage and brown basmati pilaf under category General Recipes. You may find some video clips related to this receipe below.liver with sage and brown basmati pilaf 150g brawn basmati rice 1 carrot finely chopped 1 small onion chopped 1/2 tspn cumin seeds 1 tspn ground
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rabbit stewed with vegetables
| General Recipes
Cooking receipe to make rabbit stewed with vegetables under category General Recipes. You may find some video clips related to this receipe below.rabbit stewed with vegetablesConiglios en Padellaitalian1 aubergine cut into 2.5cm cubessalt and pepper3 tablespoons oil2 rashers streakybacon derinded an
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light oriental meat loaf Recipe
| Miscellaneous
Type: light oriental meat loaf Free Cooking Recipe - Miscellaneous Outstanding! Ingredients / Directions 1 lb lean ground beef1 egg beaten1/4 cup(s) soft whole wheat breadcrumbs1/4 cup(s) finely chopped onion1/4 cup(s) finely chopped green pepper1/4 cup(s) finely chopped water chestnu
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Type: BORDEN CRACKER JACK Free Cooking Recipe – Dessert
Amazing!
Ingredients / Directions
4 quarts popped popcorn (or 2 bags microwave popcorn)
1 cup(s) Spanish peanuts
4 tablespoons butter
1 cup(s) brown sugar
? cup(s) light corn syrup
2 tablespoons molasses
? teaspoon salt 1. Preheat the oven to 250 degrees. Combine the popcorn and peanuts in a metal bowl
and place in the preheated oven. Mix all the remaining ingredients in a saucepan stirring over medium heat. Bring the mixture to a boil and cook for 20 to 25 minutes or until you notice the mixture turning a slightly darker brown.
2. Remove the popcorn and peanuts form the oven
and working quickly pour the caramel mixture in a fine stream over them. then place back in the oven for 15 minutes. Mix well every 5 minutes
so that all of the popcorn is coated. Cool and store in a covered container to preserve freshness.
Makes 4 quarts.
