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Succulent Steak Diane Recipe
| Holiday
Type: Succulent Steak Diane Free Cooking Recipe - Holiday Unbelievable! Ingredients / Directions # 4 portions of fillet steak# 1 tbs. chopped onion# 1 tbs. lemon juice# 1 tbs. chopped parsley# 2 tbsps Worcestershire sauce# butter # Melt the butter in a frying pan then fry the steaks
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dilled potato salad
| General Recipes
Cooking receipe to make dilled potato salad under category General Recipes. You may find some video clips related to this receipe below.dilled potato salad455g small new potatoes scrubbed3 to 4 sprigs of fresh dilldressing:3 tablespoons olive oil1 tablespoon wine winegar1 teaspoon chive flavoured mu
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thai spring rolls
| General Recipes
Cooking receipe to make thai spring rolls under category General Recipes. You may find some video clips related to this receipe below.thai spring rollsthai1 pack frozen spring roll wrappers50g bean thread vermicelli soaked 20 minutes in hot water4 Chinese dried mushrooms soaked 20 minutes in hot wat
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Dengaku Japanese cooking recipe
| Japanese
Ingredients 400 g firm tofu 3 tablespoons miso 60 ml rice wine 1 tablespoon sugar Directions 1Take tofu wrap it in paper towel, place in microwave for 1 minute. This will help pull the water out of it. Remove paper towel, pat down tofu with paper towel then cut it into domino sized pieces. In a
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Type: Cherry Lasagna Free Cooking Recipe – Dessert
Just do it!
Ingredients / Directions
2 cans cherry pie filling
8 lasagna noodles
cooked
1 container ricotta cheese
3 eggs
1/2 cup(s) granulated sugar
1/3 cup(s) all-purpose flour
1/3 cup(s) plus 3 tablespoons firmly packed light brown sugar
1/4 cup(s) quick-cooking or old-fashioned rolled oats
3 tablespoons butter
softened
1/2 teaspoon ground cinnamon
1/2 cup(s) sour cream Preheat oven to 350 degrees F. Coat a 9 x 13-inch dish with cooking spray.
Spread 1 can of pie filling in the bottom of the dish. Layer four noodles evenly over the filling.
In a medium bowl
combine the ricotta
eggs
and granulated sugar. Mix well. Spread over the noodles and top with the remaining four noodles. Top with remaining pie filling.
In a small bowl
combine flour
1/3 cup(s) brown sugar
the rolled oats
butter and cinnamon until crumbly. Sprinkle over pie filling and bake for 40 to 45 minutes
or until heated through. Allow to cool for 15 minutes.
Meanwhile
in a medium bowl
combine the sour cream and the remaining 3 tablespoons of brown sugar; mix well. Drizzle over the top of the lasagna and serve warm.
