horse gram soup


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Cooking receipe to make horse gram soup under category General Recipes. You may find some video clips related to this receipe below.

horse gram soup

kulith

indian

300g horse gram soaked for 8 hours and left to sprout for 8 hours

900ml watcr

6 kokam

2 teaspoons sunflower oil

4 cloves garlic coarsely crushed

salt

Simmer the horse gram in the water until soft.

Remove from the heat and drain reserving the gram for the next recipe.

Add the salt and kokum to the water

Heat the oil and fry the garlic until it just begins to change colour.

Pour over the seasoned gram water.

Serve very hot.

A light dish with a musky undernote which is normally eaten with rice.

Serves 4

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