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Cheese Brambles Recipe
| Bread
Type: Cheese Brambles Free Cooking Recipe - Bread Yes! Ingredients / Directions 1/2 cup(s) buttersoftened3 ounces cream cheesesoftened1 cup(s) all-purpose flour1/4 teaspoon saltDash of cayenne pepperCubed American cheese Blend butter and cream cheese; blend in floursalt and cayenne pe
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Blue Brains Recipe
| Halloween
Type: Blue Brains Free Cooking Recipe - Halloween No other! Ingredients / Directions 1 (6 ounce) box blue gelatin1 (16 ounce) container small curd cottage cheese1 cup(s) blueberries Prepare the gelatin according to package directions. Chill in a glass bowl until it just begins to set.
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garlic prawns in hot sauce
| General Recipes
Cooking receipe to make garlic prawns in hot sauce under category General Recipes. You may find some video clips related to this receipe below.garlic prawns in hot saucethai1kg green prawns1 medium onion 1 tablespoon chopped garlic 2 teaspoons shredded ginger 1 fresh red chilli seeded and sliced 8 t
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jewelled vegetable rice
| General Recipes
Cooking receipe to make jewelled vegetable rice under category General Recipes. You may find some video clips related to this receipe below.jewelled vegetable riceratan pulaoindian6 tablespoons sunflower oil1 teaspoon cumin seeds4cm stick coriander8 cloves16 black peppercorns8 cardamom4 fresh green
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Cooking receipe to make queen of puddings under category General Recipes. You may find some video clips related to this receipe below.
queen of puddings
430 ml creamy milk
30g butter or margarine
2 tablespoons sherry
110g fresh breadcrumbs
The finely grated rind of 1 lemon
85g golden granulated sugar
3 egg yolks size 3
4 tablespoons strawberry jam
For the meringue topping
3 egg whites size 3
170g caster sugar
A 1.45 l ovenproof dish lightly buttered
Gently heat the milk with the butter until melted?do not allow to boil.
Remove from the heat and stir in the sherry breadcrumbs lemon rind and sugar.
Leave to stand for 10 minutes.
Meanwhile heat the oven to Gas Mark 4 350 degrees F 180 degrees C.
Stir the egg yolks into the mixture and mix thoroughly.
Pour into the prepared dish and bake for 35 to 40 minutes or until the pudding is just set.
Warm the jam in a small pan with 1 tablespoon water.
Carefully spread over the hot pudding.
Whisk the egg whites stiffly Add half the sugar and beat until glossy.
Reserve 1 tablespoon of the remaining sugar and fold the rest into the meringue.
Pile the meringue over the pudding and sprinkle with the reserved sugar.
Return to the oven for a further 15 to 20 minutes until lightly browned.
Serve warm.
Serves 6
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