turkey and ham cutlets
| General Recipes
Cooking receipe to make turkey and ham cutlets under category General Recipes. You may find some video clips related to this receipe below.turkey and ham cutlets1 small onion1 1/2 oz butter1 oz flour 1/4 pt turkey stock 1012 oz cooked ham and turkeypepper salt mustard and a little nutmegpinch herbs
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savoury flaked rice with potatoes
| General Recipes
Cooking receipe to make savoury flaked rice with potatoes under category General Recipes. You may find some video clips related to this receipe below.savoury flaked rice with potatoesbatate pohe indian600g flaked rice washed and drained 1 teaspoon turmeric powder 1 teaspoon sugar 2 teaspoons lemon j
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Sweet Simmered Pork Chops Japanese cooking recipe
| Japanese
Ingredients 4 pork loin chops 1/2 cup scallion (minced) or 1/3 cup chives (minced) The sauce 1/2 cup soy sauce (reduced sodium fine) 2/3 cup water 1/3 cup dry sherry 1/4 cup mirin (or 2 tbsp honey thinned with a little water) 2 tablespoons rice vinegar or white wine 4-6 slices peeled fresh gi
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spiced roast leg of lamb
| General Recipes
Cooking receipe to make spiced roast leg of lamb under category General Recipes. You may find some video clips related to this receipe below.spiced roast leg of lambindian2 kg leg of lamb1 tablespoon lemon juice freshly ground black pepper 1 whole head garlic unpeeled 2 tablespoons ghee 11/2 taltesp
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Cooking receipe to make spinach curry under category General Recipes. You may find some video clips related to this receipe below.
spinach curry
sag bhajee
450g fresh or frozen spinach
1 tbs sunflower oil
1 small onion cut into long thin slices
1 small clove garlic finely chopped#
salt
knob of ghee
1/2 tsp cumin seeds
1/2 tsp garam masala
Wash fresh spinach several times to clean and chop into strips discarding any tough stalks. Boil (or steam) until tender using only the water remaining on the leaves after washing. Heat oil in frying pan medium to hot and fry cumin seeds for 2 minutes.
Add onion and garlic ann fry until golden.
Add garam masala and stir in well.
Fry for about 5 minutes.
Add drained spinach to the frying pan mixture add a knob of ghee and fry gently for 5 minutes.
Salt to taste.
Serves 4
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