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Orange Soaked Bundt Cake Recipe
| Cakes
Type: Orange Soaked Bundt Cake Free Cooking Recipe - Cakes Good stuff! Ingredients / Directions Cake2 1/4 cup(s)s all-purpose flour; more for the pan2 cup(s)s granulated sugar1 1/2 teaspoon baking powder1/2 teaspoon baking soda12 tablespoons unsalted buttersoftened; more for the pan3/
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semolina info
| General Recipes
Cooking receipe to make semolina info under category General Recipes. You may find some video clips related to this receipe below.semolina infoEven the most progressive indian respects the power and influence of the stars and planets. The Navagraha or nine planets are worshipped with an opening invo
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Mangoade Recipe
| Drinks
Type: Mangoade Free Cooking Recipe - Drinks Um! Yummy! Ingredients / Directions 2 cup(s)s ripe mango coarsely chopped1/4 cup(s) sugaror to taste2 cup(s)s orange juice1/4 cup(s) lime or lemon juice2 cup(s)s cold water1 teaspoon grated orange rind Combine all ingredients except orange r
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Raspberry Cream Pie
| Everyday Recipes
Cooking receipe to make Raspberry Cream Pie under category Everyday Recipes. You may find some video clips related to this receipe below.Raspberry Cream PieRecipe By :Serving Size : 8 Preparation Time :0:00Categories : Cakes/PiesAmount Measure Ingredient -- Preparation Method-------- ------------ --
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Cooking receipe to make thousand island dressing under category General Recipes. You may find some video clips related to this receipe below.
thousand island dressing
1/2 cup mayonnaise
1/2 teaspoon paprika
1 teaspoon minced onion
pinch of garlic salt
1/2 teaspoon tomato paste
2 teaspoons chopped parsley
3 tablespoons finely chopped red pepper
3 tablespoons finely chopped green pepper
2 tablespoons finely chopped celery 2 green olives or 1 small gherkin finely chopped
Mix the mayonnaise with the paprika onion garlic salt and tomato paste in a bowl.
Add the parsley bell peppers celery and olives or gherkin and mix well to blend.
Set aside for at least 15 minutes to allow the flavors to develop before using.
You can transform this mixture into a Marie Rose dressing for serving with shellfish salads by omitting the chopped parsley bell peppers celery and olives.
Makes 1 1/2 cups
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